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Monday, August 9

National Post: Museum probes link between Chinese Restaurants and small-town Canada
by
Todd
on Mon 09 Aug 2010 11:26 PM PDT
Chinese Restaurants and small-town Canada exhibit at Royal Alberta Museum
My friend Linda Tzang, cultural curator at the Royal Alberta Museum is responsible for this: http://www.nationalpost.com/news/canada/Museum+probes+link+between+Chinese+restaurants+small+town+Canada/3360480/story.html
Way back in 2002, Linda had initiated a project proposal on the Three Canadian Chinese Pioneer Families at the Chinese Cultural Centre Museum and Archives - but had moved to Alberta, before the project really started. Linda was also a guest speaker at our 2nd Rev. Chan Legacy Family Reunion dinner in 2000. In 2002, she was also part of our board for Asian Canadian Writers' Workshop that created the 1st ACWW Community Builders Dinner that honoured Roy Mah, Paul Yee and Wayson Choy.
Back on April 6th, Linda wrote to me:
Hello Toddish,
I guess the guy who came up with the idea of ‘six degrees of
separation’ was right – the world is much smaller than we think.
Now that you’ve written, I’m going to hit you up for some
help. I have almost accomplished the impossible - the museum is on the
brink of giving me permission to do my Chinese Restaurant project. It
doesn’t look anything like the project I was working on at the CCCMA – I
think it’s a better version. I was wondering though if you knew anyone
with memorabilia related to Chinese restaurants – ideally someone with a menu
collection. I don’t need
a huge number of them but a few would be nice.
If you had any leads it would be appreciated. Maybe one day
I’ll be able to attend another Gunghaggis banquet but I always just seem to
miss the date.
Linda
 www.nationalpost.comThere’s one in nearly every Canadian city and town. And yet some argue the Chinese landmarks,
Wednesday, August 4

Courier article on Foo's Ho Ho Restaurant: History Ho Ho
by
Todd
on Wed 04 Aug 2010 10:59 PM PDT
Courier article on Foo's Ho Ho Restaurant - one of my favorite restaurants in Chinatown Features
interviews with our "Friends of Foo's Ho Ho" main organizers Jim
Wong-Chu, chef Joanne Sam, celebrities Tommy Chong, Red Robinson, and
Chinatown Lions Club Robbie Burns Dinner organizer Chuck Lew. http://www.vancourier.com/li...fe/History/3341852/story.htmlI had
lunch today at Foo's Ho Ho Restaurant with friends from Heart of the City
Festival: Terry, Theresa and Celia. We talked about my family's historical connections to
Chinatown, Strathcona, and DTES.
 Theresa really liked the House Special Chow Mein - photo Todd Wong
Celia was very impressed by the curried beef and potatoes. It's one of my favorite dishes. - photo Todd Wong
We ate: BBQ Pork Egg Foo Yung, Curried Beef & Potatoes, House Special Chow Mein on Crispy Noodles + Gai-Lan. Yum yum yum... It was crowded. Maybe the Courier article is to blame. Vancouver
Courier is your online source of local news on Vancouver, British
Columbia, Canada. Find the latest breaking news from Vancouver, as well
as local sports, opinion, letters, entertainment, lifestyles, community,
events, TV listings, movie guide and reviews, community photos, jobs,
cars, and...
Sunday, July 4

My Grandmother turns 100 years old today.
by
Todd
on Sun 04 Jul 2010 03:45 PM PDT
My grandmother turns 100 years old today.
Mabel Lee was born July 4th, 1910, in Victoria BC. Her grandfather Rev. Chan Yu Tan came to Canada in 1896 to serve at the Chinese Methodist Church, which had been co-founded by his elder brother Rev. Chan Sing Kai in 1888.
 Granny with our family: Me Todd, Dad Bill, Mom Betty, Granny Mabel, brother Marke, niece Chloe, sis-in-law Shanda, nephew Cohen
My grandmother has lived through two world wars. She lived through the Chinese Head
Tax era, and the 1923 Chinese Exclusion Act. She welcomed 3
brothers and a cousin home who served in WW2, who were first not allowed to join the Canadian Forces, even though they wanted to fight for the country they were born in.
She couldn't vote in the country
she was born in until she was 37 years old, after the Exclusion Act was
appealed in 1947 - because up until then, she was
considered a resident alien.She has watched her grand-children become: Miss Canada runner-up, TV
news reporter, BC Lions Cheerleader, lawyer, RCMP officer, Calgary city
councilor, killer-whale habitat warden, mining environment consultant,
and then there's me... Toddish McWong, One niece is Chief of the Qayqayt First
Nations. And my Granny was interviewed for the the NFB film documentary Tribe of One, about Rhonda Larrabee. My Grandmother had 3 siblings... 4 sisters and 2
brothers are still very much alive.She has 22 great-grand-children, and 4
great-great-grandchildren. ..She appeared with me in the 2004 CBC television performance special Gung Haggis Fat Choy, along with my parents, girlfriend and friends. In 2007, CBC created a TV
documentary about her grandfather and family descendant history titled Generations: The Chan Legacy. We used family home movies that showed my grand mother and her siblings at their mother Kate Lee's 75th birthday party.
Friday, May 28

Chinese Laundry Kids @ Friends of Foo's Ho Ho dinner event
by
Todd
on Fri 28 May 2010 11:58 AM PDT
Chinese Laundry Kids grow up to be writers, professors and community activists: Friends of Foo's Ho Ho launches another successful event combining Chinese Canadian history with local cuisine and issues of the global Chinese diaspora. When Committee member Elwin Xie discovered that author Judy Fong Bates was coming to speak at UBC, and that she was reading from her memoir about growing up in a chinese laundry - a light must have gone off. Elwin quickly remembered that retired psychology professor Dr. John Jung had expressed interest in coming to speak to the Friends of Foo's Ho Ho committee, after learning about their effort to save Vancouver Chinatown's last restaurant serving pioneer style Cantonese cuisine. A community activist with an interest in Vancouver's Chinese Canadian history, Elwin had also ordered books by Dr. Jung about Chinese restaurants and laundries. It turned out that like Judy Fong Bates, Dr. Jung had also grown up in a Chinese laundry - but instead of Canada, Dr. Jung had grown up in Macon, Georgia - deep in the American South. Elwin's interest was keen, because he had grown up at the Union Laundry, owned and operated by his parents in Vancouver.

Event host Todd Wong, with featured guests Dr. John Jung, Judy Fong Bates and Elwin Xie. Guests began arriving at the 6pm reception time. Books by Dr. Jung and Ms. Bates were for sale, and the authors were set up to sign copies for the evening's patrons.
The event started off with a 10 minute film about Chinese laundries in the United States. This really helped set the tone for the evening, showing pictures of laundries, the laundry machines, and even some of the racist cartoons and songs of the times. Soon the first appetizer dish of deep-fried squid, pork and chicken wings arrived. Yum Yum, some good food to accompany the hearty conversations that filled the upstairs banquet hall.
Elwin Xie was the first speaker. He gave a power point presentation with pictures of his family's laundry that included himself as a little child. He described how he was encouraged to climb into the giant washing machines to find coins, only to figure out many years later that he was "exploited" because of his small size. Dr. John Jung was the second speaker. He also had a power point presentation that featured pictures of both Chinese laundries and restaurants from across North America. It was really interesting to hear how he grew up in the only Chinese family in Macon Georgia. An especially amusing story was how the family became media stars one day. In 1943, they were asked to come out and attend a media photo opportunity with Madame Chiang Kai Shek, the First Lady of China, came to visit Macon. As the only Chinese family, they had been invited to help welcome the wife of the Taiwanese leader, who had grown up and attended Wesleyan women's college in Macon, before marrying Chiang Kai Shek. My role as the evening's emcee, was to make sure the presentations flowed smoothly and try to keep the evening running on time. With John's stories, it was a good way to illustrate that no matter where Chinese had settled in Canada, USA or even Scotland, their stories all had universal themes. As John had talked about the influence of the Church during his growing up, I shared that my own family was descended from two Chinese Methodist missionaries Rev. Chan Sing Kai and Rev. Chan Yu Tan. While Yu Tan stayed in Canada and ministered in Vancouver, New Westminster, Victoria and Nanaimo, his elder brother had ministered in Oregon and Nevada, before settling in the Los Angeles area. Similar to John discovering that he had distant relatives operating a Chinese restaurant in Sasketchewan, my grand mother's cousin Dennis ran a restaurant in Prince Albert SK. John had even seen the CBC documentary about Dennis' daughter Janice Wong, returning to Prince Albert to sign copies of her book CHOW, about growing up in the restaurant.
 Judy Fong Bates reads from her memoir "The Year of Finding Memory" Judy Fong Bates was the final speaker of the evening. She remarked how a friend had described the evening's program as "sexy"! Judy read from her memoir about how her family had come to Canada, and how she had grown up. Like John and Elwin before her, she also commented about the racism against Chinese that had permeated the social issues of the day, and how growing up in a laundry also had a stigmatism. It was a wonderful evening with an appreciative audience. The evening had unfolded with discovered stories that one attendee had had his wedding banquet at Foo's Ho Ho Restaurant 38 years ago. Another woman, my Aunty Sue, was also a Chinese Laundry Kid, with her family involved with Keefer Laundry in Vancouver.
Tuesday, March 9

"CHINESE VANCOUVER THEN AND NOW: 1972-2010" - Vancouver Opera Speaks
by
Todd
on Tue 09 Mar 2010 01:58 AM PST
"CHINESE VANCOUVER THEN AND NOW: 1972-2010"
Tuesday, March 9, 2010
7-9 pm
Alice MacKay Room, Vancouver Public Library, Central Branch
OPERA SPEAKS @ VPL -
Admission is free.
An eminent panel explores the history of Chinese in Vancouver, with emphasis on the Chinese communities' emergence and development since 1972, the year of Nixon's momentous trip to China. Discover how our city has been shaped and transformed by Chinese culture over the past 38 years. This will be a fascinating evening. Speakers include eminent architect Bing Thom, UBC historian Henry Yu, and filmmaker and writer Colleen Leung.
Presented in partnership with the Vancouver Public Library. Opera Speaks @ VPL is sponsored by Omni BC Diversity Television.
http://www.vancouveropera.ca/index.php?option=com_content&task=view&id=255&Itemid=15
Monday, February 15

Chinese New Year welcomes Year of the Tiger in Vancouver Chinatown
by
Todd
on Mon 15 Feb 2010 10:01 PM PST
It looks like a Tiger of a year... with the Olympics in town, and lions running everywhere at Vancouver's Chinatown Chinese New Year Parade
 Lions were everywhere in Vancouver Chinatown, celebrating the Year of the Tiger.
 All the celebrities, politicians and VIP's walk at the beginning of the parade.
Next come the Chinese Canadian veterans of Pacific Unit 280 (minus my uncle Dan, who passed away less than a month ago). But the veterans all wore red Olympic mittens!

Here's a Chinese parade dragon. How to tell a dragon from a lion? You wear the lion costume over your body, while the dragon is always held up on poles!
 The Kitchen God always marches in the parade. The trick is to put honey on the Kitchen God's lips before he makes his report to heaven about your kitchen, so he can only say sweet things with honey on his lips.
 Here I am with my friend Georgia, who paddles with us on the Gung Haggis dragon boat team.
 The Carnival band all tried to dress up as Tigers....

City Councilor Kerry Jang hands out lucky red envelopes called "li-see" for good luck!
 Here I am dressed in my kilt and red Chinese dragon vest. I met this fellow in his black utility kilt outside the skytrain stop at The Bay. Kilters greet each other, and I invited him to join us for the next kilts night. Since it was Chinese New Year we took a picture of him waring my Chinese jacket. Very cool.
Saturday, February 13

Todd Wong appearance on CTV Canada AM for Sunday Feb 14th
by
Todd
on Sat 13 Feb 2010 03:04 PM PST
Todd will be on Canada AM
on CTV, Sunday morning
- must be there at 5am so Toronto people can see
a brief interview between 8 and 9am.. I will do the interview at Robson Square, which is part of the the BC Canada Pavillion.
Then will do an interview and
filming at Chinese New Year parade with ZDF tv from Germany. We will meet at 8:30am, as the parade starts at 9:30am in Vancouver Chinatown.
Now....Must get
ready to attend the Women's hockey Canada vs Slovakia today at 5pm
Monday, February 8

Gung Haggis dragon boat team paddle on Sunday Feb 7th
by
Todd
on Mon 08 Feb 2010 08:53 PM PST
Gung Haggis dragon boat team paddles False Creek and takes in pre-Olympic sight-seeing.
We have a dragon boat team of keeners.... who wanted to paddle in February. It was our first paddling practice since early November, when we had a few practices after paddling in the Ft. Langley Cranberry Festival Canoe Regatta. Fifteen people jumped into the dragon boat for 11am practice on Sunday Feb 7th,
And... I think... I really needed to paddle to get myself warmed up for paddling in the dragon boat flotilla that will accompany the Olympic Torch Relay on Feb 12th, for when Gold medalist Olympian Hugh Fisher will pass off the Olympic Torch from a dragon boat to Olympian Kamini Jain in a voyageur canoe.
I only paddled for half the practice. if
that... I also coached some of the paddlers a bit for some 1-on-1 coaching for only half the
time. I steered for the remaining half, after switching with Stephen Wong, who started off steering for the team.
The team met at the parking lot for False
Creek Yacht Club for 11am, then had a quick warm-up, then headed to the
boat for 11:15am, headed over to Alder Bay to pick up Debbie, then back to
FC Yacht Club to pick up a paddler named Tony who arrived late after his morning meeting. Next we paddled towards and past the Burrard St. Bridge to show
paddlers where the lights are for the from the
nightly spectacular light show.
I pointed out where the boat launch for the Burrard Marina is, where dragon boat paddlers for the flotilla that will accompany the Olympic Torch Relay will organize.
Next we paddled Eastward to Granville Island to identify the Ferry dock at West Side of Granville Island,
where the torch will be handed to torchbearer Olympian Hugh Fisher. We looked over at the bright yellow building, formerly known as Bridges Restaurant, that is now being transformed into the Swiss Pavillion. At the North end of the Granville St. Bridge is a floating hotel lodge that has been towed down from Haida Gwaii (Queen Charlotte Islands) that is normally lodged at Langara Island.
We took a little stretch, then switched sides. I took a turn at steering, and let veteran paddlers Stephen Wong take his turn for paddling. Just East of Granville Island is the Spruce Harbour Marina, where nearby, is the area where Hugh will pass the torch to Kamini
Jain in the middle of False Creek. Hugh will be in the dragon boat, and pass the torch to Kamini in the voyageur canoe. There are great viewing areas from both the North and South sides of False Creek, so it is perfect for cameras and television crews to set up for a unique photo opportunity.
We spotted the big black
pontoon floats that are being used for security to block off the boat
traffic in the East Bay, that are positioned along Cambie St. Bridge. We paddled along beside it and waved to the officers in the Police Boat, guarding the perimeter, that includes the Olympic Village.
Next we paddled near the Yaletown ferry dock, where
Kamini will hand the torch to a runner, after she climbs out of the voyageur canoe. The torch will then proceed up the streets towards Georgia Street, where it will arrive at the First Nations Aboriginal Pavillion where there will be a blessing ceremony. This will be one of the final stops of the Olympic Torch before it travels to the Opening Ceremonies about 2 blocks down the street to BC Place Stadium, later in the evening.
It was a good paddle, and our paddlers were happy and pleased that I would be a part of the dragon boat flotilla accompanying the Olympic Torch Relay. But most of all, the paddlers were all happy to be paddling again, and in friendly company. Many times I heard somebody say, "I'm just here for the social aspects" as we paddled back to FC Yacht
Club.... by about 12:30pm.
The next plan was to have lunch. I promised that I would treat everybody to dim sum lunch, if they came paddling.
We were at Floata Restaurant for dim sum,
at 1pm, at least my car was. Other people got re-routed by traffic
diversions. By the time they arrived, there were lots of dim sum selections on the table. Haw-gow shrimp dumplings, Siu-mai pork dumplings, Lo-bak-goh pan-fried turnip cake. We also tried a special appetizer plate that included jelly fish, crispy pork skin and bbq pork. There was also shanghai style dumpling with shrimp meat and green vegetable, steamed pork bun, sliced-almond covered shrimp balls, fish cakes, and more! I also ordered house special chow mein with crispy noodles, and Geurng-chow-ngor-hah flat rice noodles with sliced beef.
This was Katie's first time having dim sum in Vancouver. She's originally from Ontario, and only been in Vancouver almost a year.... and somehow never found her way to dim sum yet.
Georgia pronounced that the meal was "heaven"
GREAT LUNCH!!! and we finished off with Chinese egg tarts for dessert.
Thursday, January 28

Lan Tung erhu virtuoso is bringing her trio Birds of Paradox to Gung Haggis Fat Choy
by
Todd
on Thu 28 Jan 2010 12:08 PM PST
Ron Samworth, Lan Tung and Nealamjit Dhillon make up the cultural fusion trio of Birds of Paradox . Lan Tung is a fantastic virtuoso erhu player who has recently toured across Europe and was just in Halifax with Symphony Nova Scotia for a January 7th concert of new music. + PICTURES + MORE more »
Wednesday, January 27

Daniel Lee Rest in Peace, 1920 - January 26, 2010
by
Todd
on Wed 27 Jan 2010 11:42 PM PST
Daniel Lee 1920 - January 26, 2010 Daniel Lee saluting at
the November 11, 2009 Remembrance Day ceremony in Vancouver Chinatown.
The Chinese Canadian veterans always attended the Victory Square
Cenotaph ceremonies, which Dan Lee also helped to organize, then they
would go to Foo's Ho Ho Restaurant to stay warm, before organizing the
Chinatown ceremonies at 12:30pm - photo Todd Wong
"To
be a good citizen you got to start at home. Otherwise, a nation is just
like a family.
Everybody got to be happy at home otherwise the nation
would be in trouble."
- Daniel Lee With sorrow... we share the news that Grand-Uncle Daniel Lee passed away this morning of January 26th, 2010. He had been in the Burnaby Hospital since Wednesday. His daughter Grace, she said it was quite sudden - his going into the hospital. I had been receiving reports from my mother Betty, as her mother Mabel (Dan's oldest sister at 99 years old) was visiting the hospital each day.Uncle Dan was born the 11th child of 14, the 5th son of seven to jeweler Ernest Lee, and Kate Chan Lee - the 2nd child, and 1st daughter of Rev. Chan Yu Tan. As a young child he spent some time living in Nanaimo with his grandparents Rev. and Mrs. Chan Yu Tan, after the early death of his father.
When Dan was 20 years old he tried to enlist in the Canadian Army, but was turned away because at that time they did not allow any Chinese Canadians. Instead, he went to aircraft mechanics school in Toronto and graduated two years later. By 1942, Chinese were allowed into the Army due to pressure from Great Britain. Dan Lee was one of the the first Chinese-Canadians accepted into the Canadian Air Force. Soon, he was joined in England, by his brothers Howard and Leonard, plus cousin Victor Wong, who were enroute to the Pacific Theatre to serve with the Army special forces.In the years after WW2, Dan Lee and his fellow Canadian born veterans would continue to face racial discrimination and prejudice. The were not allowed to join any of the existing Canadian Legions for veteran soldiers. They turned to the oldest veteran organization, the Army, Navy, Air Force Vets of Canada and were accepted to form their own unit - Pacific Unit 280. After
WW2, he and his fellow veterans and good friend Roy Mah, petitioned the
Canadian Government to gain voting rights for Chinese Canadians, and
also to repeal the Chinese Exclusion Act. This was accomplished in
1947.
 But the challenges weren't over yet. Every year Uncle Dan
would write a letter to Ottawa asking for an apology for the Chinese
head tax and exclusion act. The Chinese head tax redress movement took on a larger significance after MP Margaret Mitchell brought the issue up in Parliament in 1984, and also when Prime Minister Mulroney apologized to Japanese Canadians in 1988 for the the government's interning of them during WW2.In the 1980's, Dan Lee would continue to work head tax apology issue. With Douglas Jung, a former veteran, lawyer, Member of
Parliament, and the Chinese Benevolent Association, they proposed that a
national organization be formed to deal with the Head Tax issue. Dan Lee became one of the founders of the National
Congress of Chinese Canadians(NCCC) and a national conference was held. After many years, an apology was finally made in Canadian Parliament by Prime Minister Harper in 2006.
In 1998, the Chinese Canadian Military Museum was founded. Dan Lee's air force uniform was one of the first displays.
 Chinese Canadian Military Museum Dinner November 7, 2009
top row: Bryan Larrabee, grand-nephew Todd Wong, Padre Wesley Lowe
bottom row: niece Rhonda Larrabee, Daniel Lee, sister Mabel Mar In 1999, we held the first Rev. Chan Legacy Family Reunion. Uncle Dan was a consultant for the committee. At the reunion, it was Dan Lee who gave the Elder Address, as he talked about his grandfather Rev. Chan Yu Tan.
In 2002, the Rev. Chan Yu Tan family was featured in the Chinese Cultural Centre Museum exhibit "Three Canadian Chinese Pioneer Families" - pictures of Uncle Dan and the contributions of himself and his brothers and cousin were included.
In 2007, Dan Lee is one of the lead stories in the film documentary Heroes Remember, produced by the Chinese Canadian Military Museum.Dan Lee's dedication to community service is exemplary. In 2004, Dan Lee received the Award of Merit from Dominion Command. It is one of the highest honours a veteran can receive. Uncle Dan told me that to receive an Award of Merit, you must first receive the Medal for
Appreciation, which he received in 1987. In 1999 he next
received the Award for Service.
And through all these years, Uncle Dan would sell poppies in downtown Vancouver for Remembrance Day, and help organize the Poppy Drive every November. He was one of the best sellers. He was also one of the organizers of the Victory Square Cenotaph Remembrance Day ceremonies. In 2004, Remembrance Day ceremonies began at the Canadian Chinese Pioneer Monument in Chinatown. The veterans of Unit 280 would attend both Victory Square and Chinatown ceremonies, even if it was raining and cold.
The contributions that Dan Lee made, will last and be remembered, while he will be missed.
We offer support and love to Uncle Dan, his wife Irene, and their children Vincent and Grace.
Peace & Blessings to all, Todd Wong - Vancouver
As part of his commitment to community, Dan annually organized the poppy campaign in Vancouver. It's not surprising
he was a top-seller. For his community efforts Dan has received many
veteran honours, such as the Award of Appreciation, and Award for
Service - but none higher than the Award of Merit from Dominion Command
in 2004. It's a fitting tribute to the grandson who evidently learned
his values and strong faith in community from his Methodist Church
pioneer, Grandfather Chan Yu Tan.See VIDEO of Daniel Lee from the Chinese Canadian Military Museum
www.vac-acc.gc.ca Daniel
Lee, one of three brothers to join the war effort, worked as an
aircraft mechanic and went on to a career of dedicated community
service in Canada.
http://www.flickr.com/photos/53803790@N00/sets/72157623292987932/

Google News Alert for "Gung Haggis Fat Choy"
by
Todd
on Wed 27 Jan 2010 12:44 PM PST
Every year I do media interviews. On Robbie Burns Day, I was woken up at 7am by a request from BBC Radio Scotland. Yesterday, I did an interview for French CBC television. Monday was Epoch Times. Last week the Georgia Straight did a food feature article. Somewhere in Scotland there is an interview in the Sunday Post. Even SFU, Seattle and North Shore News have stories about Gung Haggis Fat Choy Robbie Burns Chinese New Year Dinner this year. Check out the links: more »
Sunday, January 24

Menu revealed for 2010 Gung Haggis Fat Choy Dinner to welcome Year of the Tiger
by
Todd
on Sun 24 Jan 2010 10:43 PM PST
There are some changes for the dinner menu for the Gung Haggis Fat Choy Robbie Burns Chinese New Year Dinner. We try to vary the dinner items from year to year, add some new surprises, take out items we are bored with. This is a draft menu - subject to change.
See if you can spot the new additions - not repeated from last year.
1. Floata Appetizer Platter
a. Haggis Pork dumpling (Shiu Mai)
b. turnip cake (Lo-bak-goh)
c. Honey BBQ Pork
d. Jelly Fish
2. Deep fried haggis won ton + PICTURES + MORE more »
Monday, December 21

Winter Solstice in Vancouver - Devon is fire-tossing at the Roundhouse
by
Todd
on Mon 21 Dec 2009 03:21 PM PST
I usually help organize a team social for attending the Winter Solstice events at Dr. Sun Yat Sen Gardens - but this year I must attend AGM and Christmas Party at Joy Kogawa House.
Check out my past stories about attending Winter Solstice events here:
http://www.gunghaggisfatchoy.com/blog?cmd=search&keywords=winter+solstice
Check out the official Winter Solstice events here:
http://www.secretlantern.org/
My friend Devon Cooke is performing "Fire tossing" at the Round House Community Centre. Devon loves being involved in many cultural activities and also paddles on the Gung Haggis Fat Choy dragon boat team. more »
Wednesday, November 11

Chinese Canadian veterans lead Remembrance Day ceremony in Vancouver Chinatown
by
Todd
on Wed 11 Nov 2009 11:58 PM PST
Uncle Daniel Lee is colour guard for Pacific Unit 280 at the Remembrance Day ceremonies at the Chinese Canadian Pioneer Monument in Vancouver Chinatown more »

Remembrance Day ceremonies in Vancouver Chinatown and Victory Square
by
Todd
on Wed 11 Nov 2009 10:25 AM PST
Last year, Lt. Gov. Steven Point attended the Chinatown ceremonies following the Victory Square ceremonies. http://www.gunghaggisfatchoy.com/blog/_archives/2008/11/12/3973947.html
This article has a picture of last year's event + lists 2009 events in Vancouver. more »
Thursday, August 27

2 more concerts of Enchanted evenings at Dr. Sun Yat Sen Chinese Gardens - featuring Silk Road and Vancouver Chinese Music Ensemble
by
Todd
on Thu 27 Aug 2009 12:35 PM PDT
The final 3 Enchanted Evenings concerts at Dr. Sun Yat Sen Classical Chinese Gardens all feature musicians that have performed at past Gung Haggis Fat Choy dinners.
Silk Road duo Qiu Xia and Andrew performed last year with African dancer Jackie Esombe and percussionist Pepe Danza - photo T. Wong Last week celtic ensemble Blackthorn performed August 21. This Friday Aug. 28, Erhu specialist Ji-Rong Huang artistic director of Vancouver Chinese Music Ensemble takes stage. On Sept 4, Silk Road Music performs as a quartet, led by Qiu Xia He and Andre Thibault. Qiu Xia and Andre have performed many times at Gung Haggis Fat Choy dinners since 2004. Silk Road Music Ensemble was featured in the 2004 CBC television performance special "Gung Haggis Fat Choy". Blackthorn and Ji-Rong both came to the 2008 Gung Haggis Fat Choy dinner. Blackthorn has an incredible repertoire of Celtic songs that they kept pulling out of their hats. Ji-Rong and I performed 2 songs on accordion and erhu - Galloping Horse and Hungarian Dance No. 5 - which he also plays solo.
Summer Concert Series Doors open at 7:00pm, and all shows begin at 7:30pm
Tickets $18 for non-members,
$15 for Garden Society Members

VANCOUVER CHINESE MUSIC ENSEMBLE- August 28
A rich showcase of traditional Chinese instruments

SILK ROAD- September 4
World Music with a Chinese flair
Tickets and info, contact 604.662.3207 ext. 208 or
email assistant@vancouverchinesegarden.com
reservations are recommended
Thursday, August 20

Celtic band Blackthorn playing Enchanted Evenings concert in Vancouver's Chinese Classical Garden
by
Todd
on Thu 20 Aug 2009 05:32 PM PDT
This will be tres cool! My favorite Celtic band in my favorite Classical Chinese garden!Back in 2003, we filmed the CBC television performance special "Gung Haggis Fat Choy" in the Dr. Sun Yat Sen Classical Chinese Gardens. It was the very first music video ever filmed at the garden, and it featured The Paper Boys with a Chinese flautist Jing Min Pan. Blackthorn is a wonder celtic music ensemble led by Michael Viens on guitar, Michelle Carlisle on flute, Rosy Carver on fiddle and Tim Reading on bass and bodran. Blackthorn was featured at the 2008 Gung Haggis Fat Choy dinner, and brought a real lively presence to the dinner event. I spoke with Michelle in the first week of August, and she says that Blackthorn is really looking forward to performing at Dr. Sun Yat Sen Gardens. She was even more interested, when I told her that the gardens was designed by my architect cousin Joe Wai. The Enchanted Gardens Music series often features different multicultural music ensembles. It was initially started by my friends Qiu Xia He and Andre Thibault of Silk Road Music. They always create something different for their annual concert.  | Enchanted Evening Concert Series | Friday, Aug 21 Doors: 7pm, Show: 7:30pm We recommend pre-purchasing your tickets as these popular concerts are often sell-outs! Also available at the door.
| | Musical Expressions Summer Concert Series | Saturday, Aug 22 6:30pm, Britannia Heritage Shipyard, 5180 Westwater, Steveston BC
Musical Expressions presents
this 2009 Concert Season at Britannia features the artistry of
prominent local groups in a magnificent setting. Imagine a Fraser River
sunset as a backdrop to a concert!
Tickets: $20 including appetizers, on sale at the venue, or by calling 604-718-8050. |
Saturday, July 25

Chef Sam, of Foo's Ho Ho, passes on the the Great Kitchen in the Heavens.
by
Todd
on Sat 25 Jul 2009 04:55 PM PDT
 Chef Sam, of Foo's Ho Ho, passes on the the Great Kitchen in the Heavens. Here is the Obituary: SAM James "Sam"
Born on April 8, 1942
in Sun Wui, China. He peacefully passed away on July 19, 2009 after a
short battle with cancer. Predeceased by his first wife, Shirley, James
will always be alive in the happy memories of his family: wife, Joanne,
children, Joseph (Yasuko), Helen (Rod), and Lily and grandson, Ryan,
and extended family: Bruce, Phong, Yvonne, Tony, Jimmy, Liz, Rita,
Belinda and Brandon. Having immigrated to Canada in his teens, he
worked diligently in many kitchens including: WK Gardens, Marco Polo
and Best Wun Tun House and he also established his own restaurants
including Foo's Ho Ho. Throughout the years, he has served many
faithful friends and customers. We thank you so much for your patronage
and loyalty! We know he will miss you all dearly as it was his life's
passion to serve great original home-style Chinese food! The family
would like to extend sincere thanks to the staff and especially Sarah
at the Palliative Care Unit at VGH. A memorial service will be held on
Saturday, August 1, 2009 at 10:00 am at the First Memorial Funeral
Chapel, 602 Kingsway, Vancouver, BC. Reception to follow. A viewing
will also take place on Friday, July 31, 2009 from 6:30pm - 8:30pm.
See my article
Foo's Ho Ho Restaurant to close in Vancouver Chinatown: It's the end of an era for Cantonese restaurants
http://www.gunghaggisfatchoy.com/blog/_archives/2009/7/12/4253641.html
|
2010 GUNG HAGGIS FAT CHOY Dinner
January 31, 2010
Contact Firehall Arts Centre:
phone 604.689.0926
2010 prices SINGLE TICKET
$60 + $5 service charge = $65
Student price is $50 + $4.50 = $54.50 (must show student high school or university ID)
Children's price is $40 + $4.00 = $44 (ages 13 and under).
Reservations for tables of 10
$600 + lower service charge
WHAT: GUNG HAGGIS FAT CHOY: Toddish McWong's Robbie Burns Chinese New Year Dinner - 12th Annversary Dinner, celebrating 251st Anniversary of Robert Burns' birth + incoming Chinese New Year of the Tiger.
WHEN:
6PM January 31 2010, SUNDAY
doors open 5pm, Dinner 6pm
WHERE: Floata Chinese Restaurant,
#400-180 Keefer St.
Media Inquiries
Call Gung Haggis Productions / Todd Wong
direct: 778-846-7090
email: gunghaggis at yahoo dot ca
CULTURE:
Our Performers
create something special for us every year with traditional and contemporary performances featuring everything in-between and beyond!
FOOD: A quirky fusion/mix/buffet of
Scottish Canadian and Chinese Canadian culture 10 course Chinese banguet dinner
2004 - The debut of Gung Haggis Won-Ton
2005 - Haggis lettuce wrap!
2007 - Haggis dim sum appetizer buffet
2008 - Scotch tastings! + debut of Gung Haggis parade dragon!
2009 - debut of Gung Haggis Fat Choy Pipes & Drums band + auction of 37 year old special edition Famous Grouse whisky + scotch tastings of Famous Grouse, The Macallan and Highland Park.
Watch for more surprises in 2010!
Description of 2009 Gung Haggis Fat Choy Dinner
co-hosted with CBC News anchor Gloria Macarenko and Media colunist Catherine Barr
featuring performers: bagpiper Joe McDonald and Mad Celts, Silk Road Music's Qiu Xia He and Andre Thibault, Opera Soprano Heather Pawsey and DJ Timothy Wisdom, BC Book Prize winner Vancouver poet Rita Wong + poet traslator Tommy Tao, Playwright Adrienne Wong and a scene from "Mixie and The Half-Breeds"
Description of 2008 Gung Haggis Fat Choy Dinner
co-hosted with Media colunist Catherine Barr
featuring performers: , celtic band Blackthorn, bagpiper Joe McDonald and Brave Waves, Ji-Rong Huang on erhu, Film maker Ann-Marie Fleming, Vancouver poet laureate George McWhirter, Playwright Grace Chin and a scene from "The Quickie"
Description of 2007 Gung Haggis Fat Choy Dinner
co-hosted with CBC Radio's Priya Ramu,
featuring performers:
Silk Road Music,
Heather Pawsey,
Brave Waves,
Leora Cashe,
No Luck Club,
Dr. Ian Mason (Burns Club of Vancouver)
Lensey Namioka - Author "Half and Half"
Margaret Gallagher,
"Twisting Fortunes" (sneak preview of play)
Description of 2006 Gung Haggis Fat Choy Dinner
with co-host with CityTV's Prem Gill
featuring performers:
Rick Scott & Harry Wong, The Shirleys, Joe McDonald & Brave Waves, Sean Gunn, author Joy Kogawa,
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Gung Haggis Fat Choy Dragon Boat team
for lots of summer fun, fitness and friendship. We are a social team full of cultural vigor, that likes to eat.
We have been featured on television, local, national and international. We have a unique and internationally famous fundraiser dinner event.
We practice starting March
Sunday 1:30 pm -3:30 pm
Tuesday 6pm-7:45pm
We meet at Dragon Zone clubhouse - just south of Science World in Creekside Park above the Aquabus and dragon boat docks.
Our coach Todd Wong has 15+ years of experience including novice, recreational and competitive levels, and both community and corporate teams.
Our 2008 season took us to races in Burnaby, Vancouver, Vernon, Vancouver Taiwanese race, UBC, Ft. Langley.
It was our strongest team ever and we are proud of our race performances.
For more information:
Click on
Gung Haggis Fat Choy Dragon Boat team information
phone: 778-846-7090
e-mail: gunghaggis at yahoo dot ca
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For Granny's 90th birthday, I organized a Rev. Chan Family Reunion in 2000. She joined our simulated Chinese Robbie Burns Day Dinner in the 2004 CBC television performance special: Gung Haggis Fat Choy... See more. I wrote about her influence on my cooking and heritage in the 2007 book Eating Stories: Chinese Canadian and Aboriginal Pot Luck.
http://www.gunghaggisfatch