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Saturday, July 24

Vernon student creates history project on Larry Kwong, and wins prize trip to Barkerville!
by
Todd
on Sat 24 Jul 2010 01:09 PM PDT
Larry Kwong: A Hero to Me
Here is Gavin Donald's winning display on Larry Kwong - photo Todd Wong Vernon student Gavin Donald creates a prize winning history display about the first NHL hockey player of Asian ancestry
Silver Star school student Gavin Donald, with his
project, Larry Kwong: A Hero to Me, one of the winners in the recent
Vernon and District Heritage Fair.
Gavin Donald, 11, is a Grade 6 Silver Star student, that I sat beside at
last night's BC Hockey Hall of Fame induction dinner. I was surprised at how much compassion and information that Gavin conveyed when he talked about Larry Kwong. Gavin is passionate about his hometown of Vernon, and really wanted to choose a person from Vernon for his project. The young man beside me wore a tie, and was thrilled to meet Larry Kwong at the BC Hockey Hall of Fame Dinner last night in Penticton. Even though the induction of Trevor Linden, one of the greatest hockey players to wear the "C" for the Vancouver Canucks, was undoubtedly the evening's highlight - Gavin was only there to meet his hero - Larry Kwong. When MP Stockwell Day came over to meet Larry Kwong, it was Gavin who quickly had a pen in Day's hand to sign a petition to nominate Larry Kwong for the BC Hockey Hall of Fame. By the end of the evening, Gavin was proudly carrying a newly won silent auction prize of a goalie stick signed by Mikka Kipprusoff, and asking other of the inducted hockey players Trevor Linden, Dallas Drake to sign the stick. An evening highlight for Gavin was having Larry Kwong add his signature that same goalie stick.
Gavin did his history project
on Larry Kwong, a Vernon native who was the first person of Asian
descent to play in the NHL. Gavin is 1 of 4 Vernon students who went
on to the Okanagan Regional Heritage Fair in
Kelowna and four projects from Vernon students were selected for the
prize of a trip to the Provincial Heritage Fair in Barkerville June 30
to July 4. Here is a quote from the article:
Kwong, who was born in Vernon in 1923,
played for the Vernon Hydrophones 1939-41. He played for the New York
Rangers 1946-48 but due to alleged prejudice played only one minute in a
game in 1948.
“Many people in Canada were racist then but he never gave up
on his dream. He was a good player. We have to learn from history. It’s
sickening that someone would not have a chance because of their race.
That should not happen anymore,” said Gavin, whose great-uncle, John
Baumborough, played hockey with Kwong in Vernon Read the original article:http://www.bclocalnews.com/okanagan_similkameen/vernonmorningstar/lifestyles/98887244.html
Thursday, July 15

Larry Kwong, 1st Asian-Canadian hockey player in the NHL, will recieve the first annual Pioneer Award from Okanagan Hockey School
by
Todd
on Thu 15 Jul 2010 11:53 PM PDT
LARRY KWONG - the first Chinese-Canadian NHL player, will receive the first annual PIONEER AWARD from the Okanagan Hockey School.
The award is being presented at the BC Hockey Hall of Fame Induction Celebration in Penticton on July 23, 2010. For more details, including ticket info, click www.bchhf.com
 Larry Kwong is one of Hockey's great trivia questions. Who was the first non-white hockey player in the NHL? He played one shift in the 3rd period against the Montreal Canadiens, in Montreal in 1948. - photo courtesy of Chad Soon.
During the 1947-48 season, Larry ('King') Kwong is the first Chinese Canadian to play in the NHL as a member of the New York Rangers Hockey Club. Also known as the 'China Clipper' during an illustrious juniors and seniors hockey career in B.C., Kwong went on to become Assistant Captain of the Valleyfield Braves in the Quebec Senior Hockey League where he led the team to a Canadian Senior Championship and received the Byng of Vimy award for sportsmanship. Kwong later accepted an offer to play hockey in England and coach in Lausanne, Switzerland.
The Larry Wong Appreciation Society Face Book Page writes:
"In 1948, LARRY KWONG broke the NHL's colour barrier, becoming the first person of Asian descent to play in the big league.
"Our goal is to see hockey hero Larry Kwong recognized for his pioneering achievements -- his contributions to the game and to our society.
"We hope his incredible story of perseverance will reach and inspire new generations of fans."
Tom Hawthorn wrote a story in the Globe & Mail: Larry Kwong Beat Long Odds
"The sportswriters called him King Kwong, a cheap pun and a subtle dig at
a diminutive scorer who could stretch along the red goal line and still
leave plenty of room for a puck to squirt in at either end.
"Sixty year ago, on March 13, 1948, in the cramped visitors dressing room
at the old Montreal Forum, he slipped a blue sweater over his thin
frame, the number 11 on its back, the letters RANGERS spilling across
the chest.
"Little Larry Kwong, who had been born in Vernon, B.C.,
one of 15 children, who fell in love with hockey by listening to the
radio in the apartment above the family's grocery store, who, in fact,
carried the name of the store – Kwong Hing Lung (Abundant Prosperity) –
rather than the venerable family name of Eng, was about to make his
National Hockey League debut....
"The first player of Asian ancestry to
skate in the National Hockey League had launched – and, though he did
not yet know it, ended – his major league career."
Larry Kwong at the Homecoming Tribute Night in Vernon, BC, March 27, 2010. He was honoured by the
Vernon Vipers before their BCHL (Junior A) playoff game. - photo courtesy of Chad Soon.
Here's some more information from the Larry Kwong Appreciation Society Facebook Group
May 26, 2010 - Hockey legend Jean Beliveau, who competed for two years against Larry Kwong in the Quebec Senior Hockey League, is backing Larry's nomination for induction into the BC Sports Hall of Fame.
In a phone interview, Beliveau shared:
"I remember Larry Kwong very well....It brings back great memories. He was a very good player. You could see he enjoyed playing the game. He was a very smooth player -- very skilled, with a beautiful style. I support his nomination for the Pioneer Award. He deserves it."
On March 31, the Society of North American Hockey Historians and Researchers (SONAHHR) made Larry its first ever "Lifetime Honorary Member."
On March 27, Larry made a triumphant homecoming to Vernon, BC. He was honoured by the Vernon Vipers before their BCHL (Junior A) playoff game, and received a rousing three-minute standing ovation. The Vernon Vipers also issued a "hero" card of Larry. Barry Marsman of SONAHHR presented Larry with a special Heritage Award in honour of the 60th anniversary of his breaking the NHL's race barrier.
click here to join the Larry Wong Appreciation Society Facebook Group:
Thursday, July 1

Globe & Mail: Head tax redress was not enough say Chinese descendants
by
Todd
on Thu 01 Jul 2010 02:08 PM PDT
Surviving sons and daughters need to be included for Chinese Head Tax settlement.
No other ethnic group was charged a head tax.
The govt repealed the racist "Chinese Exclusion Act" in 1947 and also
finally gave Canadians born with Chinese heritage the vote.
The Mulroney
govt apologized for Japanese Canadians interned during WW2 in 1988. Four
years earlier, Chinese Head Tax Redress had been brought to Parliament in 1984 by MP Margaret Mitchell,
but rejected by the Trudeau govt.
An apology for Chinese Head Tax
finally came 22 years later in 2006, but it was 86 years after the last
head tax was paid in 1923, and 121 years after the first head tax was
paid in 1885. Giving ex-gratia payments only to the few surviving head
tax payers and widows while ignoring the other 99% of head tax
certificates passed onto surviving sons and daughters is wrong.
It is
impossible to expect my great-grandfather to live to be 130 years old to
receive his "tax refund". The payment should go to his remaining 7
children who are 99 to 85 years old, all born in Canada and had to live
through the years of The Exclusion Act until 1947.
http://www.theglobeandmail.com/news/national/british-columbia/head-tax-redress-was-not-enough-say-chinese-descendents/article1624868/
Head tax redress was not enough say
Chinese descendants

97 year old Thomas Soon (L) and 99 year
old Charlie Quon hold government cheques, the first redress payments to
Chinese Head Tax payers in Vancouver, BC, October 20, 2006. Lyle Stafford for The Globe and
Mail
Canada Day rally planned for Vancouver’s
Chinatown
Robert Matas
Vancouver — Globe and Mail Update Published on Wednesday, Jun. 30, 2010 5:05PM EDT Last updated on Wednesday, Jun. 30, 2010
5:35PM EDT
Canada’s apology to
the Chinese community for the head tax from 1885 to 1923 was not enough,
say descendants of those who paid the tax.
Ottawa said sorry to
the Chinese community four years ago and gave $20,000 to those who had
paid the head tax or to their surviving spouse.
But members of the Head Tax
Families Society of Canada say the federal
government excluded thousands
of Chinese families who were affected by the historic injustices and
Ottawa should rethink its approach to redress.
The children of those who paid the
tax but did not live long enough to hear the apology received nothing
and still feel left out, Sid Tan, head of the Head Tax Families Society
of Canada, said Wednesday in an interview on the day before a “redress
rally” planned for Vancouver’s Chinatown.
“The apology was not as meaningful
to us as it was to other [Chinese families],” said Mr. Tan, the
grandson of a head tax payer. “The federal government left out a large
chunk of people and you have to find some way you can meaningfully
provide redress for them.”
The federal government
acknowledged less than one per cent of families who had paid the head
tax, he said. Payments were made to about 800 people although more than
82,000 Chinese immigrants paid the tax from 1885 to 1923.
The rally on Canada Day is
intended as a celebration of being Canadian while reminding the federal
government that the issue is not closed, Mr. Tan said.
Victor Wong, executive director of
the Chinese Canadian National Council, an umbrella group with 27
chapters across the country, said 3,000 families across Canada are still
seeking to be included in the apology and payment that was made in
2006.
His grandfather, who immigrated to
Canada in 1912, could not bring his wife and four children until 1947,
he said. Mr. Wong said he is the family’s first Canadian-born grandson,
born 47 years after his grandfather arrived on the West Coast. “Family
formation was discouraged,” he said.
Redress that included the children
of those who felt the impact of the discriminatory policies would set
the tone for governments, prodding them to ensure that policies and
programs are sensitive to the needs of minorities.
“For an apology to be meaningful,
it needs to include [the children of head tax payers],” said Mr. Wong
http://www.theglobeandmail.com/news/national/british-columbia/head-tax-redress-was-not-enough-say-chinese-descendents/article1624868/
Friday, May 28

Chinese Laundry Kids @ Friends of Foo's Ho Ho dinner event
by
Todd
on Fri 28 May 2010 11:58 AM PDT
Chinese Laundry Kids grow up to be writers, professors and community activists: Friends of Foo's Ho Ho launches another successful event combining Chinese Canadian history with local cuisine and issues of the global Chinese diaspora. When Committee member Elwin Xie discovered that author Judy Fong Bates was coming to speak at UBC, and that she was reading from her memoir about growing up in a chinese laundry - a light must have gone off. Elwin quickly remembered that retired psychology professor Dr. John Jung had expressed interest in coming to speak to the Friends of Foo's Ho Ho committee, after learning about their effort to save Vancouver Chinatown's last restaurant serving pioneer style Cantonese cuisine. A community activist with an interest in Vancouver's Chinese Canadian history, Elwin had also ordered books by Dr. Jung about Chinese restaurants and laundries. It turned out that like Judy Fong Bates, Dr. Jung had also grown up in a Chinese laundry - but instead of Canada, Dr. Jung had grown up in Macon, Georgia - deep in the American South. Elwin's interest was keen, because he had grown up at the Union Laundry, owned and operated by his parents in Vancouver.

Event host Todd Wong, with featured guests Dr. John Jung, Judy Fong Bates and Elwin Xie. Guests began arriving at the 6pm reception time. Books by Dr. Jung and Ms. Bates were for sale, and the authors were set up to sign copies for the evening's patrons.
The event started off with a 10 minute film about Chinese laundries in the United States. This really helped set the tone for the evening, showing pictures of laundries, the laundry machines, and even some of the racist cartoons and songs of the times. Soon the first appetizer dish of deep-fried squid, pork and chicken wings arrived. Yum Yum, some good food to accompany the hearty conversations that filled the upstairs banquet hall.
Elwin Xie was the first speaker. He gave a power point presentation with pictures of his family's laundry that included himself as a little child. He described how he was encouraged to climb into the giant washing machines to find coins, only to figure out many years later that he was "exploited" because of his small size. Dr. John Jung was the second speaker. He also had a power point presentation that featured pictures of both Chinese laundries and restaurants from across North America. It was really interesting to hear how he grew up in the only Chinese family in Macon Georgia. An especially amusing story was how the family became media stars one day. In 1943, they were asked to come out and attend a media photo opportunity with Madame Chiang Kai Shek, the First Lady of China, came to visit Macon. As the only Chinese family, they had been invited to help welcome the wife of the Taiwanese leader, who had grown up and attended Wesleyan women's college in Macon, before marrying Chiang Kai Shek. My role as the evening's emcee, was to make sure the presentations flowed smoothly and try to keep the evening running on time. With John's stories, it was a good way to illustrate that no matter where Chinese had settled in Canada, USA or even Scotland, their stories all had universal themes. As John had talked about the influence of the Church during his growing up, I shared that my own family was descended from two Chinese Methodist missionaries Rev. Chan Sing Kai and Rev. Chan Yu Tan. While Yu Tan stayed in Canada and ministered in Vancouver, New Westminster, Victoria and Nanaimo, his elder brother had ministered in Oregon and Nevada, before settling in the Los Angeles area. Similar to John discovering that he had distant relatives operating a Chinese restaurant in Sasketchewan, my grand mother's cousin Dennis ran a restaurant in Prince Albert SK. John had even seen the CBC documentary about Dennis' daughter Janice Wong, returning to Prince Albert to sign copies of her book CHOW, about growing up in the restaurant.
 Judy Fong Bates reads from her memoir "The Year of Finding Memory" Judy Fong Bates was the final speaker of the evening. She remarked how a friend had described the evening's program as "sexy"! Judy read from her memoir about how her family had come to Canada, and how she had grown up. Like John and Elwin before her, she also commented about the racism against Chinese that had permeated the social issues of the day, and how growing up in a laundry also had a stigmatism. It was a wonderful evening with an appreciative audience. The evening had unfolded with discovered stories that one attendee had had his wedding banquet at Foo's Ho Ho Restaurant 38 years ago. Another woman, my Aunty Sue, was also a Chinese Laundry Kid, with her family involved with Keefer Laundry in Vancouver.
Wednesday, May 12

Pacific Rim Magazine: "Todd Wong: A Cultural Revolutionary in a Kilt
by
Todd
on Wed 12 May 2010 03:43 PM PDT
Todd Wong: A Cultural
Revolutionary in a Kilt" - pg 16-18 Pacific Rim Magazine - pick up
Today's Globe & Mail. It's a nice"day-after-birthday" gift!
Saturday, April 3

Starting the Easter weekend in Vernon: Visiting Betty McChan and Helmut's Sausage Kitchen
by
Todd
on Sat 03 Apr 2010 11:40 PM PDT
Here I am, back in Vernon, or more specifically Coldstream for the 2009 Easter weekend. My girlfriend Deb and I drove up yesterday to spend some time with her parents and their border collie dogs. It was a long tiring trip through the light rain, light snow on the Coquihalla and Connector highways. Thankfully, there wasn't a snow storm. We didn't get the big windstorm that hit Vancouver, but there were moderate winds pushing the car along the highways. Lots of Canadian content on the cd player including Michael Buble's "Live at Madison Square Garden", Bruce Cockburn's live solo album "Slice O Life" and Gordon Lightfoot's "Gord's Gold." After hearing that Lightfoot had re-written his lyrics of "The Wreck of the Edmund Fitzgerald", I have decided to write new lyrics to his classic "Canadian Railroad Trilogy" to include a Chinese-Canadian perspective. Maybe I will call it Chinese-Canadian Railroad Trilogy or Chinese-Canadian Railroad Tragedy... we will see how it pans out. One of the first things I did upon arriving at "The In-Laws" was to pet all the doggies greeting our arrival. Val literally jumps on me, trying to lick my face, while the younger dog Tess simply brings me a pine cone to throw for her. Finally, she has somebody to throw pine cones for her again. Definitely a "fetchit" dog! Next I walk down to private dock that sits on Kalamalka Lake. It's a beautiful lake, nicknamed the "Lake of Many Colours". I am hoping to do some paddling this weekend in canoe or kayak. But now, it's time to socialize, catch up on news, then have a great dinner. After dinner, we fall asleep watching Disney's "The Princess and the Frog" . Darn - I had really been looking forward to the movie, with its portrayal of jazzy cajun spiced New Orleans, and its inaugural debut of African-American characters and culture. Maybe it is too politically correctly sanitized, or stereotypically traditional, or maybe my sense of disbelief cannot be suspended. A talking firefly that survives multiple hits, and never becomes bug splat? Saturday, I wake up to the heavy splashing of white capped waves on Kalamalka Lake. No kayaking today. I joke that maybe I could take a kayak out and surf the waves to Alexander's Pub, and somebody could come pick me up. No takers. Chances of being cold and wet are high, and I dislike the combination terribly. There are no dim sum restaurants in Vernon. Too bad.... but I have a wonderful lunch date with Betty "McChan" and her husband Don. Betty is a former Canadian National Highland Dance Champion.... and she is Chinese-Canadian. The picture I saw of her, was an archival copy of Chinatown News from the late 1950's. I first met Betty in 2006 when she came to Gung Haggis Fat Choy Robbie Burns Chinese New Year Dinner. This past New Year's was the first time we visisted in Vernon. We have a wonderful chat about Gung Haggis Fat Choy, local Vernon Viper hockey, Larry Kwong the first Chinese Canadian to play in the NHL, dim sum, tai chi, and whether or not Betty will borrow, hire or purchase a Chinese Lion dance costume. For our first visit to Betty's place, just after New Year's, she had made a wonderful classic Cantonese style Won Ton soup. This time it was her husband Don in the kitchen. He made a delicious omelette with a side dish of corned beef hash brown potatoes. Spontaneously, I asked if he had ever made a haggis hash. He hadn't, but he liked the idea. I told him about the a capella group The No Shit Shirleys who had performed at the 2006 Gung Haggis Fat Choy Dinner, and how whenever the group performs their version of Mo Li Hua (Jasmine Flower) they tell the story about haggis-fried rice that they had at the dinner. They thought it was soooo delicious. Betty and Don had attended that dinner and they thought The Shirleys were wonderful performers, and the fried rice was good too! On my way back to my Vernon home-base, I spot the Vernon Sausage Company, and it's delicatessen Helmut's Sausage Kitchen. I have tasted some of Oyama Sausage at Salt Tasting Room in Vancouver, and decide to purchase some local tastes for tonight's appetizer plate. I select a few slices of the Soppressata salami, Prosciutto Westphalia,
Bauern schinken (a cured beef), 1 slice of the huge corned beef, and 6 slices each of the Helmut's
Farmer Salami and the Kirsch-Salami. I also pick some cheeses: Provolone,
Smoked Gruyere, and Smoked Gouda. The meats only cost me $3.12... wow! It's a wonderful cured meat and cheese platter. Everybody is complimentary. And much cheaper than going to Salt Restaurant, but without the incredible comfits and sauces that they match to their platters. I eat so much that I don't have as much room for the wonderful turkey dinner we have. Hmmm.... did I use the word "wonderful" too many times. I like my visits to Vernon.
Tuesday, March 9

"CHINESE VANCOUVER THEN AND NOW: 1972-2010" - Vancouver Opera Speaks
by
Todd
on Tue 09 Mar 2010 01:58 AM PST
"CHINESE VANCOUVER THEN AND NOW: 1972-2010"
Tuesday, March 9, 2010
7-9 pm
Alice MacKay Room, Vancouver Public Library, Central Branch
OPERA SPEAKS @ VPL -
Admission is free.
An eminent panel explores the history of Chinese in Vancouver, with emphasis on the Chinese communities' emergence and development since 1972, the year of Nixon's momentous trip to China. Discover how our city has been shaped and transformed by Chinese culture over the past 38 years. This will be a fascinating evening. Speakers include eminent architect Bing Thom, UBC historian Henry Yu, and filmmaker and writer Colleen Leung.
Presented in partnership with the Vancouver Public Library. Opera Speaks @ VPL is sponsored by Omni BC Diversity Television.
http://www.vancouveropera.ca/index.php?option=com_content&task=view&id=255&Itemid=15
Wednesday, January 27

Daniel Lee Rest in Peace, 1920 - January 26, 2010
by
Todd
on Wed 27 Jan 2010 11:42 PM PST
Daniel Lee 1920 - January 26, 2010 Daniel Lee saluting at
the November 11, 2009 Remembrance Day ceremony in Vancouver Chinatown.
The Chinese Canadian veterans always attended the Victory Square
Cenotaph ceremonies, which Dan Lee also helped to organize, then they
would go to Foo's Ho Ho Restaurant to stay warm, before organizing the
Chinatown ceremonies at 12:30pm - photo Todd Wong
"To
be a good citizen you got to start at home. Otherwise, a nation is just
like a family.
Everybody got to be happy at home otherwise the nation
would be in trouble."
- Daniel Lee With sorrow... we share the news that Grand-Uncle Daniel Lee passed away this morning of January 26th, 2010. He had been in the Burnaby Hospital since Wednesday. His daughter Grace, she said it was quite sudden - his going into the hospital. I had been receiving reports from my mother Betty, as her mother Mabel (Dan's oldest sister at 99 years old) was visiting the hospital each day.Uncle Dan was born the 11th child of 14, the 5th son of seven to jeweler Ernest Lee, and Kate Chan Lee - the 2nd child, and 1st daughter of Rev. Chan Yu Tan. As a young child he spent some time living in Nanaimo with his grandparents Rev. and Mrs. Chan Yu Tan, after the early death of his father.
When Dan was 20 years old he tried to enlist in the Canadian Army, but was turned away because at that time they did not allow any Chinese Canadians. Instead, he went to aircraft mechanics school in Toronto and graduated two years later. By 1942, Chinese were allowed into the Army due to pressure from Great Britain. Dan Lee was one of the the first Chinese-Canadians accepted into the Canadian Air Force. Soon, he was joined in England, by his brothers Howard and Leonard, plus cousin Victor Wong, who were enroute to the Pacific Theatre to serve with the Army special forces.In the years after WW2, Dan Lee and his fellow Canadian born veterans would continue to face racial discrimination and prejudice. The were not allowed to join any of the existing Canadian Legions for veteran soldiers. They turned to the oldest veteran organization, the Army, Navy, Air Force Vets of Canada and were accepted to form their own unit - Pacific Unit 280. After
WW2, he and his fellow veterans and good friend Roy Mah, petitioned the
Canadian Government to gain voting rights for Chinese Canadians, and
also to repeal the Chinese Exclusion Act. This was accomplished in
1947.
 But the challenges weren't over yet. Every year Uncle Dan
would write a letter to Ottawa asking for an apology for the Chinese
head tax and exclusion act. The Chinese head tax redress movement took on a larger significance after MP Margaret Mitchell brought the issue up in Parliament in 1984, and also when Prime Minister Mulroney apologized to Japanese Canadians in 1988 for the the government's interning of them during WW2.In the 1980's, Dan Lee would continue to work head tax apology issue. With Douglas Jung, a former veteran, lawyer, Member of
Parliament, and the Chinese Benevolent Association, they proposed that a
national organization be formed to deal with the Head Tax issue. Dan Lee became one of the founders of the National
Congress of Chinese Canadians(NCCC) and a national conference was held. After many years, an apology was finally made in Canadian Parliament by Prime Minister Harper in 2006.
In 1998, the Chinese Canadian Military Museum was founded. Dan Lee's air force uniform was one of the first displays.
 Chinese Canadian Military Museum Dinner November 7, 2009
top row: Bryan Larrabee, grand-nephew Todd Wong, Padre Wesley Lowe
bottom row: niece Rhonda Larrabee, Daniel Lee, sister Mabel Mar In 1999, we held the first Rev. Chan Legacy Family Reunion. Uncle Dan was a consultant for the committee. At the reunion, it was Dan Lee who gave the Elder Address, as he talked about his grandfather Rev. Chan Yu Tan.
In 2002, the Rev. Chan Yu Tan family was featured in the Chinese Cultural Centre Museum exhibit "Three Canadian Chinese Pioneer Families" - pictures of Uncle Dan and the contributions of himself and his brothers and cousin were included.
In 2007, Dan Lee is one of the lead stories in the film documentary Heroes Remember, produced by the Chinese Canadian Military Museum.Dan Lee's dedication to community service is exemplary. In 2004, Dan Lee received the Award of Merit from Dominion Command. It is one of the highest honours a veteran can receive. Uncle Dan told me that to receive an Award of Merit, you must first receive the Medal for
Appreciation, which he received in 1987. In 1999 he next
received the Award for Service.
And through all these years, Uncle Dan would sell poppies in downtown Vancouver for Remembrance Day, and help organize the Poppy Drive every November. He was one of the best sellers. He was also one of the organizers of the Victory Square Cenotaph Remembrance Day ceremonies. In 2004, Remembrance Day ceremonies began at the Canadian Chinese Pioneer Monument in Chinatown. The veterans of Unit 280 would attend both Victory Square and Chinatown ceremonies, even if it was raining and cold.
The contributions that Dan Lee made, will last and be remembered, while he will be missed.
We offer support and love to Uncle Dan, his wife Irene, and their children Vincent and Grace.
Peace & Blessings to all, Todd Wong - Vancouver
As part of his commitment to community, Dan annually organized the poppy campaign in Vancouver. It's not surprising
he was a top-seller. For his community efforts Dan has received many
veteran honours, such as the Award of Appreciation, and Award for
Service - but none higher than the Award of Merit from Dominion Command
in 2004. It's a fitting tribute to the grandson who evidently learned
his values and strong faith in community from his Methodist Church
pioneer, Grandfather Chan Yu Tan.See VIDEO of Daniel Lee from the Chinese Canadian Military Museum
www.vac-acc.gc.ca Daniel
Lee, one of three brothers to join the war effort, worked as an
aircraft mechanic and went on to a career of dedicated community
service in Canada.
http://www.flickr.com/photos/53803790@N00/sets/72157623292987932/
Saturday, January 2

Toddish McWong goes to Vernon BC and meets Betty McChan and Dan McHuang.
by
Todd
on Sat 02 Jan 2010 11:54 PM PST
Todd goes to Vernon and meets Betty Chan, former Highland Dance champion of Canada, and Dan Huang drum sgt of Kelowna pipe band. more »
Tuesday, November 17

Todd Wong writes "Chinatown" section in new "Vancouver, Victoria & Whistler Colourguide"
by
Todd
on Tue 17 Nov 2009 01:41 AM PST
I wrote the section on Vancouver Chinatown. The book is edited by Gail Buente, my coworker friend at the Vancouver Library. Back in May I sent her my final draft which she edited. The book has just been released now in November in time for the anticipated visitors for the Vancouver 2010 Winter Olympics. Maybe some of them will find their way into Vancouver Chinatown. more »
Wednesday, November 11

Chinese Canadian veterans lead Remembrance Day ceremony in Vancouver Chinatown
by
Todd
on Wed 11 Nov 2009 11:58 PM PST
Uncle Daniel Lee is colour guard for Pacific Unit 280 at the Remembrance Day ceremonies at the Chinese Canadian Pioneer Monument in Vancouver Chinatown more »
Wednesday, September 9

Foo's Ho Ho is open again... and only Chinese restaurant serving old-style Cantonese food
by
Todd
on Wed 09 Sep 2009 11:25 PM PDT
Foo's Ho Ho Restaurant is a landmark in Vancouver Chinatown... and open again!
Where can you get good old-style Cantonese food in
Vancouver? Today, there are many styles of Chinese food from Hong
Kong, Beijing, Hunan, Shanghai, even Vietnamese, Cambodian, Korean and
Japanese. The new immigrants that speak mandarin now out-number the
Cantonese speaking pioneer immigrants and their descendants.
Many many years ago, all the best restaurants in
Chintown all had neon lights. The Ho Ho Restaurant at the corner of
Pender and Columbia St. had a long tall vertical neon sign that
featured a hot steaming bowl of rice
. Keith McKellar's book "Neon Eulogy: Vancouver Cafe and Street" writes and interesting description of the Ho Ho Restaurant.
photo courtesy of Christian Dahlberg www.vancouverneon.com/
Back in the 1950's, 60's and 70's... Vancouver Chinatown was the place
to go for late night eats, Chinese banquets, and you could see the 5th
Dimension, The Platters and many other great performers at the Marco
Polo Restaurant and Night Club - which was across the street from the
former Ho Ho Restaurant.
I grew up during the late 60's and 70's. Our family used to sit in the
upstairs window booth seat, where we could look outside at all the
pedestrians. I remember buying Bruce Lee posters from the many stores
on Pender St. Sadly, this era of Chinatown is now long gone. Ethnic
Chinese have moved out to the suburbs and the restaurants and stores
followed them. New immigrants no longer came to Strathcona or
Chinatown as the first stop, many move straight to Richmond, Coquitlam,
Shaughnessey and even North Vancouver. Times
changed, and restaurants closed. The Ho Inn had a fire. Foo's
Restaurant closed. The Ho Ho closed. I remember sitting in the The
Marco Polo when owner Victor Louie was closing down and offering my dad
some of pictures on the wall. My father was a sign writer, and he used
to do all the show cards and other signwork for The Marco Polo. Awhile
back James Sam, known as "Sam" re-opened the Ho Ho Restaurant site,
renaming it Foo's Ho Ho in recognition of these by-gone restaurants.
Sam had formerly worked at WK Gardens, Marco Polo
and Best Wun Tun House. Foo's Ho Ho became the place to go when you
wanted old-style Cantonese cuisine, or to reminesce about the good old
days of Vancouver Chinatown. I have had many memorable visits to Foo's Ho Ho:
But in July 2009, it was announced that chef Sam was
in the hospital with cancer, and that Foo's Ho Ho would soon close. My
friend Jim Wong-Chu organized a dinner for a "last night dinner" at
Foo's Ho Ho, and invited lots of our friends who enjoy Chinese Canadian
history, and its food.  see my July 12th blog story:
Foo's Ho Ho Restaurant to close in Vancouver Chinatown: It's the end of an era for Cantonese restaurants
It
was a great dinner, and good to see old friends and talk about the
foods and dishes that we love to eat. Sam's wife Joanne was in the
kitchen cooking up many of Sam's signature dishes for us.
A week later, Chef Sam, of Foo's Ho Ho, passes on the the Great Kitchen in the Heavens. A memorial was held for Sam on July 30. After a grieving period, Joanne decided to re-open.
On
August 20th, we were back at Foo's Ho Ho
Restaurant. Jim Wong-Chu invited some friends to again talk about
food, and how we can highlight it's connections to Vancouver Chinese
history. The dinner was attended by: Col. Howe Lee and Judy Maxwell of
the Chinese Canadian Military Museum; my mother's cousin Gary Lee -
who's interview for the CBC documentary Generations: The Chan Legacy
had been filmed at Foo's Ho Ho; media artist Ray Mah - who had designed
the Saltwater City logos for the 1986 exhibition; and Dr. Jan Walls. We hope to have more dinners to highlight the food and Vancouver Chinatown history. Stay tuned... Oh... but what did we eat? Feast your eyes on these pictures!

Free soup that comes with our meal: meat and melon with vegetables

Special order: Garlic Chicken!

My favorite: Chicken stuffed with sticky rice
Egg Foo Yung, a trade
Bitter Melon with Beef and black bean sauce
Another favorite! Curried potato slices with beef.

Taro with pork
Tofu and Fish!
Dr. Jan Walls, our chef Joanne, and Jim Wong-Chu
See my pictures:

Sunday, July 12

Foo's Ho Ho Restaurant to close in Vancouver Chinatown: It's the end of an era for Cantonese restaurants
by
Todd
on Sun 12 Jul 2009 11:21 PM PDT

Friends, Todd Wong and Jim Wong Chu, standing outside Foo's Ho Ho Restaurant after eating there for the last time. - photo T.Wong
Foo's Ho Ho Restaurant to close in Vancouver Chinatown: It's the end of an era for Cantonese restaurants(please note that due to popular demand - Foo's Ho Ho did re-open. Open Wednesday to Sunday, Closed Monday and Tuesday - 102 East Pender Street Vancouver, BC V6A 1T3 - (604) 609-2889 - editor Todd Wong January 2010)
On Friday, I received notice that Foo's Ho Ho restaurant was going to close on Saturday July 11th.
On July 9th Friday, several friends sent out emails to me about Foo's Ho Ho Restaurant, including Wesley Lowe, Larry Wong, Bob Sung and Jim Wong Chu. Larry wrote:
"Sam, the cook and proprietor of Foo’s Ho Ho has liver cancer and is
currently in VGH pallative care. At most he has 2 months left to live.
His partner, Joanne has been keeping the landmark restaurant open and
continuing cooking the delicious dishes you’ve enjoyed and remembered
throughout the years.
Going back and forth between the hospital and the restaurant has
taken a toil on her and she has reluctantly decided to close Foo’s Ho
Ho indefinitely after this coming Saturday. The famous neon sign will
dim one last time. So it’s last call for those who wish to have one
more lunch or dinner for old times sake and it’s also a way to support
Joanne and Sam financially. An opportunity to re-live a part of
old-time Chinatown, round up some friends and book your table.
604.609.2889"
The first Chinese pioneers to Canada were Cantonese speakers, and they brought Cantonese styled Chinese food with them. As the pioneers spread across North America, so did Chinese restaurants.
During the 1960's and 1970's, my father would often stop at the Ho Ho Restaurant in Vancouver Chinatown and bring back chow mein or deep-fried won ton, as a late night snack. I can remember many friday nights, when we would meet our family friends at the Ho Ho restaurant, then either go swimming at Father & Son nights at the YMCA, or shopping at Army & Navy and Woodwards along Hastings St.
During the 1950's, 1960's and 1970's, Chinatown's neon was the place to be, and the place to eat! - photo courtesy of Christian Dahlberg http://www.vancouverneon.com/p_chinatown.htm
Larry also is a local Chinatown historian and he wrote: "Foo’s Ho Ho is the last of the “village-style” Cantonese restaurants
from the late 1940s. establishments in Vancouver’s Chinatown that does
the original home-style cooking. Many of the older generation remembers
it well. Sam who first gain his cooking chops at the WK Restaurant and
later at the Famous Marco Polo and others before he resurrected the Ho
Ho which had been left vacant for a number of years and renamed it
Foo’s Ho Ho." In recent years, I have attended many dinners at Foo's Ho Ho with the Chinese Canadian Miltary Museum, Pacific Unit 280, and also with Chinese Canadian Historical Society of BC, as well as with our Gung Haggis Fat Choy dragon boat team after Tuesday night practices.
My friend David Wong wrote on his blog: At one time, the Ho Ho graced one of the city’s most familiar neon
landmarks - a stylized bowl of rice with steam rising up 3 1/2 stories.
Within this neon rise, alternated the Chinese characters for “Ho
Ho”…and her English words – both in flashing neon glory.
The restaurant once hosted many of Chinatown establishment’s major
events – weddings, Clan society dinners, cultural and festival dinners,
etc. The enterprise occupied the lower two floors of an old 8 storey
brick building that contained a once thriving rooming house / hotel,
the “Sun Ah”.
At one time, another old favourite restaurant existed a block away. Foo’s restaurant. When old Foo’s restaurant closed shop, the Ho
Ho became “Foo’s Ho Ho” From serving tourists to locals, there are regular groups of
customers who return to enjoy the authentic ciusine that faithfully
maintained Chinatown’s history. Each year, the Chinese Canadian Historical Society of British Columbia hosts its Annual General Meeting dinner at Foo’s Ho Ho in honour of the tradition and history that it represents. What did we eat for our "Last Night at Foo's Ho Ho"?
Sticky Rice w/chicken - one of my Favorites! photo T.Wong
Ox Tail with Black Bean sauce photo T.Wong
Curried potato with beef slices - Another Favorite! photo T.Wong
Egg Foo Yung - Sam's signature dish. photo T.Wong
Who was eating at Foo's Ho Ho on the last night?
photo T.Wong Peter Wong, Kwoi Gee, Annie, and Opal. Peter is the brother of Steven Wong, one of our paddlers on the Gung Haggis Fat Choy dragon boat team. Steven tells us that their family often goes to Foo's Ho Ho restaurant. Their father Bill Wong runs Modernize Tailors, another landmark institution in Vancouver Chinatown.
photo T.Wong
Our table with (standing) Jim Wong Chu, Marlene, Bev and Ken (visiting from the next table), sitting: Todd, Deb, Dan, Sandy, Al and Stuart Mackinnon. Deb, Dan, Stuart and myself have shared many dinners at Foo's Ho Ho, following dragon boat practices. Jim and Bev are Chinatown institutions themselves, having grown up in the area, then working hard as board members to develop Vancouver Asian Heritage Month Society into a major Vancouver festival.
photo T.Wong My mom's cousin Gary Lee, a friend, Tina, Gary's wife Josie, Bev and Ken. Gary filmed his interview for the CBC documentary Generations: The Chan Legacy, upstairs at the Foo's Ho Ho Restaurant. Gary's a real Chinatown veteran. His father Gordie Lee helpd develop Lee's Taxi - Vancouver's first Chinese-Canadian owned taxi service. Gary also used to sing in local night clubs - he was called "the Chinese Sinatra."
photo T.Wong Ron, George, Sid, Fanna, Elwin and Mary, were all active compatriots during the Chinese Head Tax Redress campaign of 05-06. We are all pioneer Chinese head tax descendents. Sid has carried the torch for many years, and promises to keep carrying it until all the head tax certificates are recognized - not just the less than 1% of surviving head tax payers and spouses.
photo T.Wong Bob Lee and Family had the largest gathering at Foo's Ho Ho Restaurant. Bob was the first Chinese-Canadian chancellor of UBC, and his daughter Carole recently organized the Chinatown and Beyond conference.
photo T.Wong At the end of the meal, Todd and Jim went to say thank you to the chef, Joanne. By the end of the evening, there was a rumour going around that Joanne was so touched by the turnout for "Last Night at Foo's Ho Ho" that she might keep the restaurant going... or re-open in a month...
In any case, we wish the best for Sam and Joanne. They've earned a place in Vancouver's culinary and cultural history.
photo T.Wong Behind the cashier desk at Foo's Ho Ho, is this picture taken last November following the Remembrance Day ceremonies at the Canadian Chinese Pioneer Monument in Keefer Square. The Hon. Lt. Gov. Steven Point spontaneously decided to attend the ceremonies and gave a very heartfelt speech. The veterans of Pacific Unit 280 always go to Foo's Ho Ho for lunch afterwards. After the lunch, Lt. Gov. Steven Point asked to meet the cook, and honoured Joanne with a "Thank You Song" which he and his wife Gwen sang in their First Nations Sto:lo language. Itw as a wonderful and proud moment for all who attended.
Wednesday, July 1

Canada Day rally for Chinese Head Tax families: 10:30am Chinatown Monument
by
Todd
on Wed 01 Jul 2009 07:51 AM PDT
Canada Day rally for Chinese Head Tax families: 10:30am Chinatown MonumentThis will be the 4th annual Chinatown Redress Rally, since Prime Minister Harper apologized for the Chinese Head Tax and Exclusion Act - but limited redress packages to only surviving head tax payers and their spouses. This action effectively limited full redress to less than 1% of head tax paying families, as almost all head tax payers had already died. Many head tax payers passed on their certificates to their children, because they believed the government would make a fair and equal redress someday, and because they believed that Canada was a fair and equal country. Chinese Canadians have lobbied against head tax since it was legislated in 1885. After WW2, Chinese Canadian WW2 veterans successfully lobbied for the repeal of the Chinese Exclusion Act in 1947. In 1988, a Japanese Canadian Redress package was finally achieved after 4 years of negotiations. The Chinese Head Tax Redress package was never openly negotiated with community groups. Media Advisory – June 30, 2009
Head Tax Families Celebrate Canada Day With Hot Dogs: Rally at Monument to Chinese Railway Workers and War Veteran
Vancouver, BC – Members of Head Tax Families Society of Canada (HTFSC) and its supporters will celebrate Canada Day with hot dogs in Chinatown. The Fourth Annual Chinatown Redress Rally maybe remembered as the one when the hotdogs appeared and the start of a tradition. Head tax families are proud Canadians exercising their rights of public assembly and speech. They will call on Prime Minister Stephen Harper to start good-faith negotiations with representatives of head tax families for an inclusive just and honourable redress
Time: 10:30am members call time – program to begin shortly after Date: Wednesday July 1, 2009 – Canada Day Place: Memorial to Chinese Railway Workers and War Veterans Keefer and Columbia (NE corner), Vancouver
The Conservative government's June 22, 2006 Parliamentary apology and unilaterally imposed redress package excluded most head tax families seeking direct meaningful symbolic redress. Less than 900 families were eligible for the ex gratia payments to surviving head tax payers and spouses of deceased head tax payers. Some 3,000 families have registered with HTFSC and inclusive redress-seeking groups across Canada calling for justice and honour for affected elderly sons and daughters whose parents are deceased. Over 82,000 Chinese immigrants paid the head tax from 1885 to 1923, when exclusion legislation was enacted. Repealed in 1947, the Chinese exclusion laws impoverished and separated many head tax families for decades.
Members and supporters of Head Tax Families Society of Canada are today's Canadians on a twenty-six year struggle for an inclusive just and honourable redress for affected head tax families.
Go to www.headtaxfamilies.ca for more information.
- 30 -
Contact: Sid Tan – 604-783-1853
Wednesday, June 17

Paddles Up! New book on dragon boating by Torontonians Arlene Chan and Susan Humphries
by
Todd
on Wed 17 Jun 2009 11:56 PM PDT
Arlene Chan has written a new book on dragon boating. Arlene paddles on a Toronto dragon boat team. Susan Humphries is past president of Dragon boat Canada. Arlene wrote a children's book on dragon boating, Awakening the Dragon. This book features chapters on various topics written by top coaches, paddlers, and organizers from across Canada. Vancouver coach Kamini Jain, former Olympic kayaker, has written the chapter on coaching. Here's a description from Kamini's website Description: Paddles Up!
provides an in-depth look at dragon boating from its beginnings in
ancient China to the modern-day prominence of Canadian teams on the
international scene, as told in the words of top coaches of men's and
women's teams, experts and enthusiasts, and sports health professionals
across Canada. Contributing writers include Mike Haslam, executive
president International Dragon Boat Federation; Matthew Smith,
president Dragon Boat Canada; Kamini Jain,
Vancouver; Albert MacDonald, Halifax; Jamie Hollins, Pickering; Matt
Robert, Montreal; and Jim Farintosh, Toronto. Through legends, history,
and traditions, to paddling tips and mental readiness, and from
choosing gear to exceptional achievements, a battery of Canadian
dragon-boat notables share their considerable knowledge in one
authoritative volume.
Last year in June 2008, the author Arlene Chan contacted me. She wrote:
I found your name
on your amazing Gung Haggis Fat Choy website. What interests me is your
personal passion for dragon boating. The book project that I am
co-editing with Susan Humphries, past President, Dragon Boat Canada, . I'm assembling photos as well as
testimonials.
If
you're interested, I'd love to get a testimonial from you about what
the sport means to you. The idea is to have about 20 testimonials that
will be interspersed throughout the book. It's not to promote your
team, rather, to let others know how and why dragon boating has been a
passion for paddlers and coaches, like you.
This is what I originally sent to Arlene, most of it is printed on page 27: Dragon boating is about team tribalism. You can join a tribe that you
can belong to. It might be a competitive team, a corporate team, a
recreational team, a breast cancer team... or a team that promotes
multiculturalism. That's our team. We wear kilts, have lucky Chinese
coins on our team jersey. We eat Asian foods and Scottish haggis -
sometimes combined. It's become more than just being social... It's
become a family.
Here's a picture of the Gung Haggis Fat Choy dragon boat team that appears on page 23. This is from the 2007 Vancouver Taiwanese Dragon Boat Race. I am drumming. Emilie is our flag puller learning out over the dragon head. This photo is by my friend VFK whom I introduced to Arlene to be included in the book, as well as photographers Ben Lee and Heather Mclaren - photo VFKI discovered more about Arlene. She is a librarian with the
Toronto Public Library and had written two previous books, The Spirit of the Dragon: The Story of Jean Lumb, a Proud Canadian Citizen and The Moon Festival: A Chinese Mid-autumn festival. When she told me she also organized a fundraiser dinner for the Jean Lumb Foundation, I had to ask, "Jean Lumb... the first Chinese Canadian woman to recieve the Order of Canada? I know her daughter, Janet Lumb in Montreal... we met in Ottawa for a conference. I introduced Janet to Sen. Vivienne Poy (the first Chinese Canadian senator) " It's a small world. Arlene told me that Janet is her younger sister. Back in 2002, I was working for the Vancouver Asian Heritage Month Society. Janet is the founder and organizer of Access Asie, the Montreal version of Asian Heritage Month Festival. Sen. Poy is the patron senator of Asian Heritage Month in Canada, having had it proclaimed in parliament. Sen. Poy's husband Dr. Neville Poy had an aunt in Vancouver... who married my grandmother's eldest brother. "Auntie!" I called her. You can purchase Paddles Up! on Amazon.ca here: http://www.amazon.ca/Dragon-Boat-Racing-Canada-Paddles/dp/1554883954or contact Kamini Jain in Vancouver http://www.rightangleperformance.com/index.php?option=com_content&view=article&id=64&Itemid=74
Saturday, June 13

Vancouver Storytelling at Main St. Car Free Days - with Toddish McWong
by
Todd
on Sat 13 Jun 2009 11:25 PM PDT
Toddish McWong, telling stories at 2008 Celtic Fest for the Battle of the Bards, and reading Robert Burns poetry - photo D. Martin.
Vancouver Storytelling at Main St. Car Free Days, with Todd Wong
I have been asked by Vancouver Storytellers, to give a storytelling performance
Location: located on the West Side at 18th.; on a grassy
island set back from Main Street. We are beside a tiny mall with
a Pizza Hut.
It is Car Free Days starts at 12 noon at the following locations.Commercial Drive (between Venables and 1st Ave.)Denman St. (between Davie and Robson)Main St. (between 12th and 25th)Kitsilano (various neighborhood block parties) http://www.carfreevancouver.org/
I will tell stories of early Chinese & Scottish pioneers in BC, I will look down Main Street towards Chinatown and tell stories about my
great-great-grandfather Rev. Chan Yu Tan, who came to Canada in 1896 as a lay preacher for
the Chinese Methodist Church.... I will tell stories about how James Douglas was born in Guyana to a Scottish father and a Creole mother, and came to BC to become the first governor of BC.I will look south to the Fraser River, and recount how Simon Fraser was born in the United States, came to Canada with his Loyalist mother, and travelled through Western Canada, to explore this Westernmost land and named it New Caledonia. I will the origins of Gung Haggis Fat Choy:
- in 1993, when I first wore a kilt for the SFU, Robbie Burns Day celebrations
- in 1998, with a small private dinner for 16 people in a living room
- how it has grown into an annual Robbie Burns Chinese New Year dinner serving 550 people
- and spun off a CBC TV performance special
- The SFU Gung Haggis Fat Choy Festival, by SFU Recreation department.
|
2010 GUNG HAGGIS FAT CHOY Dinner
January 31, 2010
Contact Firehall Arts Centre:
phone 604.689.0926
2010 prices SINGLE TICKET
$60 + $5 service charge = $65
Student price is $50 + $4.50 = $54.50 (must show student high school or university ID)
Children's price is $40 + $4.00 = $44 (ages 13 and under).
Reservations for tables of 10
$600 + lower service charge
WHAT: GUNG HAGGIS FAT CHOY: Toddish McWong's Robbie Burns Chinese New Year Dinner - 12th Annversary Dinner, celebrating 251st Anniversary of Robert Burns' birth + incoming Chinese New Year of the Tiger.
WHEN:
6PM January 31 2010, SUNDAY
doors open 5pm, Dinner 6pm
WHERE: Floata Chinese Restaurant,
#400-180 Keefer St.
Media Inquiries
Call Gung Haggis Productions / Todd Wong
direct: 778-846-7090
email: gunghaggis at yahoo dot ca
CULTURE:
Our Performers
create something special for us every year with traditional and contemporary performances featuring everything in-between and beyond!
FOOD: A quirky fusion/mix/buffet of
Scottish Canadian and Chinese Canadian culture 10 course Chinese banguet dinner
2004 - The debut of Gung Haggis Won-Ton
2005 - Haggis lettuce wrap!
2007 - Haggis dim sum appetizer buffet
2008 - Scotch tastings! + debut of Gung Haggis parade dragon!
2009 - debut of Gung Haggis Fat Choy Pipes & Drums band + auction of 37 year old special edition Famous Grouse whisky + scotch tastings of Famous Grouse, The Macallan and Highland Park.
Watch for more surprises in 2010!
Description of 2009 Gung Haggis Fat Choy Dinner
co-hosted with CBC News anchor Gloria Macarenko and Media colunist Catherine Barr
featuring performers: bagpiper Joe McDonald and Mad Celts, Silk Road Music's Qiu Xia He and Andre Thibault, Opera Soprano Heather Pawsey and DJ Timothy Wisdom, BC Book Prize winner Vancouver poet Rita Wong + poet traslator Tommy Tao, Playwright Adrienne Wong and a scene from "Mixie and The Half-Breeds"
Description of 2008 Gung Haggis Fat Choy Dinner
co-hosted with Media colunist Catherine Barr
featuring performers: , celtic band Blackthorn, bagpiper Joe McDonald and Brave Waves, Ji-Rong Huang on erhu, Film maker Ann-Marie Fleming, Vancouver poet laureate George McWhirter, Playwright Grace Chin and a scene from "The Quickie"
Description of 2007 Gung Haggis Fat Choy Dinner
co-hosted with CBC Radio's Priya Ramu,
featuring performers:
Silk Road Music,
Heather Pawsey,
Brave Waves,
Leora Cashe,
No Luck Club,
Dr. Ian Mason (Burns Club of Vancouver)
Lensey Namioka - Author "Half and Half"
Margaret Gallagher,
"Twisting Fortunes" (sneak preview of play)
Description of 2006 Gung Haggis Fat Choy Dinner
with co-host with CityTV's Prem Gill
featuring performers:
Rick Scott & Harry Wong, The Shirleys, Joe McDonald & Brave Waves, Sean Gunn, author Joy Kogawa,
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Gung Haggis Fat Choy Dragon Boat team
for lots of summer fun, fitness and friendship. We are a social team full of cultural vigor, that likes to eat.
We have been featured on television, local, national and international. We have a unique and internationally famous fundraiser dinner event.
We practice starting March
Sunday 1:30 pm -3:30 pm
Tuesday 6pm-7:45pm
We meet at Dragon Zone clubhouse - just south of Science World in Creekside Park above the Aquabus and dragon boat docks.
Our coach Todd Wong has 15+ years of experience including novice, recreational and competitive levels, and both community and corporate teams.
Our 2008 season took us to races in Burnaby, Vancouver, Vernon, Vancouver Taiwanese race, UBC, Ft. Langley.
It was our strongest team ever and we are proud of our race performances.
For more information:
Click on
Gung Haggis Fat Choy Dragon Boat team information
phone: 778-846-7090
e-mail: gunghaggis at yahoo dot ca
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