Hmmm.....
Why would www.scotsman.com be intererested in a story about "dangerous dragon boat dumplings" in China?
I have eaten sticky rice dumplings wrapped in tea leaves ever since I
was a young child. I have even helped my mother make them when I
was young. But now we usually purchase them at the many Chinese
food stores.
Sticky rice dumplings are traditionally thrown into the water to
appease the sea monsters during a dragon boat festival. In
Vancouver, I think we feel there is enough pollution in False Creek
already - even though the local rats would probably love them!
http://news.scotsman.com/latest.cfm?id=792892006
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Welcome to GungHaggisFatChoy.com
Home to my passions for my inter-cultural adventures, Gung Haggis Fat Choy: Robbie Burns Chinese New Year Dinner event. Save Kogawa House campaign, Gung Haggis Fat Choy Dragon Boat team, Find what you are looking for by 1) scroll the topics links, 2) use the search function ~~~~~~~~~~~~~~~~~~~~~~ Join the Gung Haggis Fat Choy Dragon Boat team for lots of summer fun, fitness and friendship. We are a social team full of cultural vigor, that likes to eat. We have been featured on television, local, national and international. We have a unique and internationally famous fundraiser dinner event. We practice Sunday 1:30 pm -3:30 pm Tuesday 6pm-7:45pm Wednesday 6pm - 7:45 pm We meet at Dragon Zone clubhouse - just south of Science World in Creekside Park above the Aquabus and dragon boat docks. Our coach Todd Wong has 15+ years of experience including novice, recreational and competitive levels, and both community and corporate teams. Our 2005 Season brought us the David Lam Award for being the team that best represented the multicultural spirit of the Alcan Dragon Boat Festival, and Bronze medals at the Vancouver International Taiwanese Dragon Boat Race. In 2007, we won Gold in B Division at Vernon Races. For more information: Click on Gung Haggis Fat Choy Dragon Boat team information phone: 604-987-7124- e-mail: gunghaggis at yahoo dot ca ~~~~~~~~~~~~~~~~~~~~~~~ 2009 TICKETS Available in October 2008 WHAT: GUNG HAGGIS FAT CHOY: Toddish McWong's Robbie Burns Chinese New Year Dinner - 12th Annual Dinner, celebrating 250th Anniversary of Robert Burns' birth + Chinese New Year's Eve. WHEN: 6PM January 25 2009, SUNDAY doors open 5pm WHERE: Floata Chinese Restaurant, #400-180 Keefer St. CULTURE: Our Performers create something special for us every year with traditional and contemporary performances featuring everything in-between and beyond! FOOD: A quirky fusion/mix/buffet of Scottish Canadian and Chinese Canadian culture 10 course Chinese banguet dinner 2004 - The debut of Gung Haggis Won-Ton 2005 - Haggis lettuce wrap! 2007 - Haggis dim sum appetizer buffet 2008 - Scotch tastings! Watch for more surprises in 2008! Description of 2006 Gung Haggis Fat Choy Dinner featuring performers: Rick Scott & Harry Wong, The Shirleys, Joe McDonald & Brave Waves, Sean Gunn, author Joy Kogawa, with co-host Prem Gill . Media Inquiries Call Gung Haggis Productions 604-987-7124 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Sponsors
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Monday, May 29
by
Todd
on Mon 29 May 2006 02:08 PM PDT
Sunday, May 28
by
Todd
on Sun 28 May 2006 11:58 PM PDT
May 27, 2006
Here's an article from our paddle buddies in Tacoma - Check out the Tacoma Dragon Boat Association. Babes and Chix make International Debut at Vancouver Regatta By Janice Brevik Vancouver, Canada -- Under questionable skies at the Dragon Zone (venue near the Science Dome at former Expo site) in Vancouver, Canada, the Babes with Blades and Chix with Stix made their international debut at the 9th Annual False Creek Women’s Regatta. This is the fourth year a TDBA crew has participated in the annual False Creek Women’s fundraiser regatta. Clad in Hawaiian attire complete with stunning red lips (provided by Ann Martin) the Tacoma teams with their Canadian teammates had a great day of racing, eating, and talking story. All that kept the rain at bay for the entire day. The Babes, with first-time captain Ann Martin, started the action very well with a first place win in their heat with a time of 2:49:74. Not to be outdone, the Chix, captained by another first-time captain, Diane Wetzel, followed suit in their heat, also with a first place time of 2:49:61. As luck would have it, the two first place wins had the Babes and Chix opposite each other in heat two. The Chix placed first again with a time of 240:15 and the Babes a close third with a time of 2:41:75. It was a very close race with the three boats inches apart. A great finish watching—for spectators-not those in the boats. The third and final heat garnered the Babes with another first place win with a time of 2:37:87. The Chix placed third in their final heat with a time of 2:43:62. Both teams finished in the top 10 of the 52 teams entered. Nice job ladies! Both boats had composite teams of experienced, novice, first-time racers and guest paddlers from Gung Haggis Fat Choy dragonboat team from Vancouver. Gung Haggis also hosted us with food, water and shelter, not to mention a healthy dose of good company and paddler fun. Topping the racing activities was having Todd Wong serving as guest drummer /caller/motivational dude with the Babes. Way to go Todd! Tips o’ the paddle go to Merri McHugh as our paperwork queen, Head Coach Clem for critique of each race and tips to improve and our hosts Gung Haggis Fat Choy—you are awesome! A great time was had by all and we shared the spoils of our day with luscious Canadian chocolates provided to each team by the race organizers—after the race, of course. Thanks to all the paddlers, coaches, supporters and family members that enjoyed this delightful event. We couldn’t have done it without you. Sunday, May 21
by
Todd
on Sun 21 May 2006 12:11 PM PDT
The Lotus Sports Club's Bill Alley Memorial Dragon Boat Regatta is always a fun friendly race. Chilliwack and Ft. Langley teams really support it well. I have attended many years with different teams. Our team really had a lot of fun. Our rookies were very excited to be in their first races, our veterans were calm, cool, collected and shared information. Dan brought smokies, Joe brought camp stove and tent. Dave brought the large Gung Haggis tent. Food, shelter and friends - what more can you ask for? Okay... we had a team bbq afterwards at Joe's Burnaby home following the regatta.
PICTURES + FINAL RESULTS more »
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