Todd Wong with Lion Head

Asian Canadian adventures in inter-cultural Vancouver
and home of Toddish McWong's Robbie Burns Chinese New Year Dinner.

Welcome to GungHaggisFatChoy.com

Home to my passions for my inter-cultural adventures,

Gung Haggis Fat Choy: Robbie Burns
Chinese New Year Dinner event.


Save Kogawa House campaign,

Gung Haggis Fat Choy Dragon Boat team,

Find what you are looking for by
1) scroll the topics links,
2) use the search function

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Join the Gung Haggis Fat Choy Dragon Boat team
for lots of summer fun, fitness and friendship. We are a social team full of cultural vigor, that likes to eat.

We have been featured on television, local, national and international. We have a unique and internationally famous fundraiser dinner event.

We practice Sunday 1:30 pm -3:30 pm Tuesday 6pm-7:45pm Wednesday 6pm - 7:45 pm

We meet at Dragon Zone clubhouse - just south of Science World in Creekside Park above the Aquabus and dragon boat docks.

Our coach Todd Wong has 15+ years of experience including novice, recreational and competitive levels, and both community and corporate teams.

Our 2005 Season brought us the David Lam Award for being the team that best represented the multicultural spirit of the Alcan Dragon Boat Festival, and Bronze medals at the Vancouver International Taiwanese Dragon Boat Race. In 2007, we won Gold in B Division at Vernon Races.

For more information:
Click on Gung Haggis Fat Choy Dragon Boat team information
phone: 604-987-7124-
e-mail: gunghaggis at yahoo dot ca

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2009 TICKETS Available in October 2008

WHAT: GUNG HAGGIS FAT CHOY: Toddish McWong's Robbie Burns Chinese New Year Dinner - 12th Annual Dinner, celebrating 250th Anniversary of Robert Burns' birth + Chinese New Year's Eve.

WHEN: 6PM January 25 2009, SUNDAY
doors open 5pm


WHERE: Floata Chinese Restaurant,
#400-180 Keefer St.


CULTURE: Our Performers create something special for us every year with traditional and contemporary performances featuring everything in-between and beyond!

FOOD: A quirky fusion/mix/buffet of Scottish Canadian and Chinese Canadian culture 10 course Chinese banguet dinner
2004 - The debut of Gung Haggis Won-Ton
2005 - Haggis lettuce wrap!
2007 - Haggis dim sum appetizer buffet
2008 - Scotch tastings!
Watch for more surprises in 2008!






Description of 2006 Gung Haggis Fat Choy Dinner featuring performers: Rick Scott & Harry Wong, The Shirleys, Joe McDonald & Brave Waves, Sean Gunn, author Joy Kogawa, with co-host Prem Gill .

Media Inquiries
Call Gung Haggis Productions 604-987-7124

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Year Archive
View Article  Portland's Wasabi paddlers get Gung Haggis Fat Choy team dinner in Victoria for dragon boat races
On Saturday night... I organized a Chinese dinner for 40 paddlers from Wasabi Team Huge and Wasabi Mixed. I brought my accordion and taught them to sing Scottish songs and recite Robbie Burns "Address to the Haggis" - just like last year in Victoria for the Dieselfish team, the Cultus Lake Dragonflyers and the Pirates/Gung Haggis team... Everybody loved the dinner. On Sunday, people kept thanking me for organizing the event, and saying they had fun.... and there was lots of dragon boat racing too + pictures links    more »
View Article  Vernon Morning Star: Vernon home-town girl steers Gung Haggis dragon boat team to gold medal
Vernon Morning Star: Vernon home-town girl steers Gung Haggis dragon boat team to gold medal

Deb Martin (far right) steers the Gung Haggis Fat Choy dragon boat team to a beach landing.  Sitting in the boat Steven Wong  (hidden w/red hat), Cheryl McIntosh (yellow & black hat), Dan Seto (partially hidden), Jim Blathewick (big smile and blue pdf), Dave Samis (looking at camera), Jonas Ng (black sleeves), Gerry Black (partially hidden behind paddle), Leanne Riding (black hat), Richard Montagna (partially hidden with white hat), Emma Hopkins (green hair), Hyuma (black glove) - photo Ginger Snaps

The Gung Haggis Fat Choy dragon boat team gets some more media!  They liked the angle of home-town Vernon-raised Deb Martin, returning to Vernon and steering her dragon boat team to a gold medal in Mixed Adult B division.

Deb Martin grew up at her parents' lakeside home on Kalamalka Lake.  She learned to canoe, kayak and sail.  Every summer she looks forward to swimming in the lake, and is happy to bring her dragon boat team along with her to visit her parents and lakeside home.

Deb Martin started paddling on the Gung Haggis Fat Choy dragon boat team in 2003, shortly after dating Gung Haggis dragon boat team founder Todd Wong. She now helps Wong manage the the team, and assists with the Gung Haggis Fat Choy: Toddish McWong's Robbie Burns Chinese New Year Dinner annual fundraiser for the team which has attracted up to 570 people in past years.

Deb paddled dragon boats for her first two years on the team, then quickly took to drumming.  Coaches Todd Wong and Bob Brinson found her to be a quick study with a naturally inspiring manner for the team.  This year Deb has taken over the steering job, after spending lots of time steering the boats during practice over the past two years. 

This was the first time she had steered a medal finish.  On Saturday there were two 200m sprints, a 500m race and a 1000m race with a challenging turn.   Deb steered the boat to 1st place in both the 500m semi-final and 500m final on the Sunday.  The team has lots of confidence in Deb's abilities, and she has even steered for other teams during races, such as last week's Fraser Valley Dragon Boat Races held on Harrison Lake.


Todd Wong & Deb Martin, Clan Chieftain & Steers + organizers of the Gung Haggis Fat Choy dragon boat team.



Dragon boat races make a splash

By Jennifer Dyck
Morning Star Staff

Behind a sea of paddles digging through the waters of Kalamalka Lake was another record year for Vernon’s third annual Dragon Boat Festival.

The weekend-long event, which wrapped up Sunday, brought 1,090 participants to town (not to mention spouses tagging along to cheer them on) from across B.C. and Alberta.

“We had double the teams from last year and the event may even double again next year,” said Shawn Samol, president of the festival.

“A lot of the teams were very ecstatic, especially the ones that had never been here before. They said they’d be back for sure.”

While there was a high number of participants, the spectators on shore far outweighed those numbers throughout the weekend.

An estimated 10,000 people took in the three days of action on Kal Beach.

“The beach was pretty packed most of the day,” said Samol, who was pleased to see the community taking in the sport.

Those on board for the Sunday races were also in for a couple of events that made a big splash.

A Kelowna team capsized in the water during a race after hitting what one team member assumes was a wave.

“The drummer got dumped and the steerer fell off, and all the women on the right side of the boat began sliding down, and then it was a few seconds of body parts and paddles flying as the boat tipped us in the water,” said Cheryl Wierda, from the team.

Another bit of Sunday action (a planned event) was the Good Life Fitness Waterski Challenge. Twelve teams competed in the challenge, with several showing their paddle power by successfully getting a waterskier up out of the water. Calgary’s Top Made Plastics took the winning title for that event.

Overall for the weekend’s dragon boat races, undefeated champion Pacific Reach from Vancouver took the win for their third year in a row in Vernon as No. 1 mix team.

In the mixed B division, Vernon-raised Deb Martin steered her team, Gung Haggis Fat Choy of Vancouver, to a gold finish Sunday.

Although Martin now lives in Vancouver, having been raised on the shores of Kalamalka Lake gives her pride to see the dragon boat festival reach such levels of success in her hometown.

“I am glad that Vernon has the chance to experience dragon boating now, and I am sure it’s going to grow really big here too,” she said.

With double the number of participants, Samol estimates this year’s event had a spinoff of well over $2 million during the weekend.

“Plus talking to a lot of the teams they actually spent a couple extra days in Vernon, some are still here now and some of them are even staying for the rest of the week.”



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