Todd Wong with Lion Head

Asian Canadian adventures in inter-cultural Vancouver
and home of Toddish McWong's Robbie Burns Chinese New Year Dinner.

Welcome to GungHaggisFatChoy.com

Home to my passions for my inter-cultural adventures,

Gung Haggis Fat Choy: Robbie Burns
Chinese New Year Dinner event.


Save Kogawa House campaign,

Gung Haggis Fat Choy Dragon Boat team,

Find what you are looking for by
1) scroll the topics links,
2) use the search function

~~~~~~~~~~~~~~~~~~~~~~

Join the Gung Haggis Fat Choy Dragon Boat team
for lots of summer fun, fitness and friendship. We are a social team full of cultural vigor, that likes to eat.

We have been featured on television, local, national and international. We have a unique and internationally famous fundraiser dinner event.

We practice Sunday 1:30 pm -3:30 pm Tuesday 6pm-7:45pm Wednesday 6pm - 7:45 pm

We meet at Dragon Zone clubhouse - just south of Science World in Creekside Park above the Aquabus and dragon boat docks.

Our coach Todd Wong has 15+ years of experience including novice, recreational and competitive levels, and both community and corporate teams.

Our 2005 Season brought us the David Lam Award for being the team that best represented the multicultural spirit of the Alcan Dragon Boat Festival, and Bronze medals at the Vancouver International Taiwanese Dragon Boat Race. In 2007, we won Gold in B Division at Vernon Races.

For more information:
Click on Gung Haggis Fat Choy Dragon Boat team information
phone: 604-987-7124-
e-mail: gunghaggis at yahoo dot ca

~~~~~~~~~~~~~~~~~~~~~~~

2009 TICKETS Available in October 2008

WHAT: GUNG HAGGIS FAT CHOY: Toddish McWong's Robbie Burns Chinese New Year Dinner - 12th Annual Dinner, celebrating 250th Anniversary of Robert Burns' birth + Chinese New Year's Eve.

WHEN: 6PM January 25 2009, SUNDAY
doors open 5pm


WHERE: Floata Chinese Restaurant,
#400-180 Keefer St.


CULTURE: Our Performers create something special for us every year with traditional and contemporary performances featuring everything in-between and beyond!

FOOD: A quirky fusion/mix/buffet of Scottish Canadian and Chinese Canadian culture 10 course Chinese banguet dinner
2004 - The debut of Gung Haggis Won-Ton
2005 - Haggis lettuce wrap!
2007 - Haggis dim sum appetizer buffet
2008 - Scotch tastings!
Watch for more surprises in 2008!






Description of 2006 Gung Haggis Fat Choy Dinner featuring performers: Rick Scott & Harry Wong, The Shirleys, Joe McDonald & Brave Waves, Sean Gunn, author Joy Kogawa, with co-host Prem Gill .

Media Inquiries
Call Gung Haggis Productions 604-987-7124

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Year Archive
View Article  Pictures from 2008 Gung Haggis Fat Choy dinner


Our Gung Haggis Fat Choy dinner always great for incredible images and memorable moments.  Joe McDonald and Todd Wong perform the "Haggis Rap", Catherine Barr leads a kilted male chorus in a "Toast to the Lassies", celtic band Blackthorn perfrom on stage...

GHFC2008 VF2_1709.JPGJoe McDonald "raps" and slices the haggis

The Gung Haggis Fat Choy Dinner 2008 is Vancouver's 10th annual East/West multicultural Fusion banquet for 400 people.

Photos are from 27 Jan 2008.
GHFC2008 VF2_1253.JPGGHFC2008 VF2_1309.JPGGHFC2008 VF2_1387.JPGGHFC2008 VF2_1420.JPGGHFC2008 VF2_1542.JPGGHFC2008 VF2_1620.JPGGHFC2008 VF2_1638.JPGGHFC2008 VF2_1686.JPG
GHFC2008 VF2_1688.JPGGHFC2008 VF2_1709.JPGGHFC2008 VF2_1792.JPGGHFC2008 VF2_1829.JPGGHFC2008 VF2_1858.JPGGHFC2008 VF2_1896.JPG

a) Children's lion head mask
b) Host and creator of Gung Haggis Fat Choy - Todd Wong aka "Toddish McWong"
c) Co-host Catherine Barr and Todd auction off bottles of Johnny Walker Red Label scotch
d) All the performers sing O Canada
e) Hot & Sour soup - vegetarian style
f) Ginger crab
g) Blackthorn celtic band
h) Joe McDonald + Jim McWilliams bagpipe the haggis, while Hareesh drums the dohl drum.
i) Hareesh drums for Vancouver mayor Sam Sullivan
j) Joe Mcdonald "raps" and slices the haggis.
k) some of the many tasty and savoury dishes including the haggis lettuce wrap.
l) Grace Chin and Jim Wong-Chu read his poem "Recipe for Tea" - a Gung Haggis favorite
m) Ji-Rong Huang and Todd Wong perform "The Horse Race" on erhu and accordion
n) Catherin Barr poses with her kilted male chorus from the "Toast to the Lassies"
View Article  Metro News posts story and picture of Gung Haggis Fat Choy

Metro News - Rafe Arnott


Metro News Vancouver posts a story Mixing it up with haggis won tons by Andrea Woo, and a picture by Rafe Arnott.

Andrea and Rafe showed up at Floata Restaurant, as I was up to my eyeballs in challenges as we prepared the 2008 Gung Haggis Fat Choy dinner for a 5:00 opening.  They were very patient waiting for me to give some direction to our volunteers from the Gung Haggis Fat Choy dragon boat team, then change into my kilt, and my red vest with chinese dragons. 

Andre is Chinese... and maybe Rafe is Scottish... 

Rafe took an amazing picture with the Scottish flag in the background, and me holding a small Chinese lion head mask.  And... I am sporting a goatee beard and moustache.  One of the few times I have ever had a goattee/moustache and dared to wear it in public.  I think it makes me look more Scottish d'ya ken?





View Article  Gung Haggis Fat Choy on CBC Blog and
Gung Haggis Fat Choy made it to the CBC Blog and

Check out:

Family 2004 111.SizedAs well as being the time of year when kilted men address a haggis, it is also getting close to the time of year when many people say, "Gung Hei Fat Choy," addressing the Chinese New Year.

Todd Wong does both. He's a Chinese Canadian whose family has been in B.C. since the 19th century. Some years ago he was asked to help out with a Robbie Burns day celebration, and this is what it led to -- a fine example of cross-cultural Canadianism, with the annual celebration of Chinese New Year's AND Robbie Burns day, called Gung Haggis Fat Choy.

In the first year in his new guise, Toddish McWong, Todd played Scottish songs, read Asian Canadian poetry as well as poems by Robbie Burns. This year, (the celebration is being held on Sunday) bagpiper Joe McDonald and Toddish McWong are performing a (short) rap version of Burns immortal poem, Address To A Haggis. This, I am told, will also be presented on the 6pm news on CBC's Newsworld tonight. So, if ye wish her gratfu' prayer, Gie her a haggis! And raise your hands in the air, wave 'em like you just don't care!

the Fashion Spot - Toddish McWong's Gung Haggis Fat Choy

Toddish mcwong's Gung Haggis Fat Choy the Entertainment Spot. ... way to make haggis edible. Also poetry reading! Robbie Burns leavened with ?? Metro News ...
www.thefashionspot.com/forums/f51/toddish-mcwong-s-gung-haggis-fat-choy-64595.html - 2 hours ago - Similar pages

View Article  Tonight: George McWhirter and Fred Wah featured for Gung Haggis Fat Choy World Poetry Night at Vancouver Public Library
Last night, Vancouver Poet Laureate George McWhirter read an incredible poem especially for the Gung Haggis Fat Choy: Toddish McWong's Robbie Burns Chinese New Year Dinner.  It delves into the rich history of Scots and Chinese Canadians.

Gung Haggis Fat Choy World Poetry Event
7pm Vancouver Public Library
Alice Mackay Room

FREE EVENT

Featuring:

Vancouver poet laureate George McWhirter

Governor Generals Award for Poetry winner Fred Wah,

with other contemporary Scottish-Canadian and Chinese-Canadian poets.

Todd Wong's accordion

Joe McDonald's bagpipe

Rebecca Blair's celtic harp

View Article  Limited tickets still available for Gung Haggis Fat Choy
Gung Haggis Fat Choy 10th Anniversary dinner is going to sell out at 400 seats!

We have a limited number of seats left available.
Tickets Tonight stopped sales this afternoon, 24 hours before the event.
Many tickets were sold by the table...

If guests want to purchase tickets at the door, or participate in the silent auction, please bring cash or cheque.

Thank you!






View Article  What to expect at Gung Haggis Fat Choy 2008 dinner - how to enjoy and have fun!


What to expect at the Gung Haggis Fat Choy 2008 Dinner

The Arrival

Arrive Early: 

The doors will open after 5:00 pm, if everything goes well... All tables are reserved, and all tables are placed in the order that they were ordered.

If you bought your tickets through Tickets Tonight, come to the reception marked Will Call - Tickets Tonight

We have placed you at tables in order of your purchase.  Somebody who bought their ticket in December will be at a table closer to the stage then somebody who bought it on the day before the event.  We think this is fair.  If you want to sit close for next year - buy your ticket early.

If you reserved a table, then come to the reception marked Will Call - Reserved Tables.  We will give the organizer the tickets to distribute... or check the guests names off as they arrive

The Bar is open:

We expect a rush just prior to the posted 5:30pm reception time.  This is the time to go to the bar and get your dram of Johnny Walker Red or your order of Guinness beer. - specially brought in for tonight's dinner.  Diageo is the distributor of these fine spirits, and we are pleased they have become a sponsor for our event.

Johnny Walker Red is a favorite at Chinese New Year Dinners because the colour red is considered good luck in Chinese Culture. Johnny Walker Green is a special blend of four single malt whiskies: Talisker, Linkwood, Cragganmore and Caol Ila.  Diageo is donating some bottles of Johnny Walker to raffle/auction off, plus a special gift basket.  Please support our sponsor by purchasing their products at the bar.

Buy Your Raffle Tickets:

Please buy raffle tickets... this is how we generate our fundraising.  We purposely keep our admission costs low to $60 for advance regular seats so that they are affordable and the dinner can be attended by more people.  Children's tickets are subsidized so that we can include them in the audience and be an inclusive family for the evening. We have some great door and raffle prizes lined up.  Lots of books (being the writers we are), gift certificates and theatre tickets + other surprises.

Click here to see some of the prizes

FREE Subscription for Ricepaper Magazine:

Everybody is eligible for a subscription to RicePaper Magazine, (except children). This is our thank you gift to you for attending our dinner. And to add value ($20) to your ticket. Pretty good deal, eh? Rice Paper Magazine is Canada's best journal about Asian Canadian arts and culture, published by Asian Canadian Writers' Workshop,

Kogawa House 1944?

This dinner is the primary fundraising event for:

The Gung Haggis Fat Choy Dragon Boat team continues to promote multiculturalism through dragon boat paddling events, and puts a dragon boat float each year in the Vancouver St. Patrick's Day Parade. 

Since 2001, Asian Canadian Writers' Workshop, has been a partner in this remarkable dinner event.  ACWW are the publishers of RicePaper Magazine.

Save Kogawa House committee joined our family of recipients in 2006, during the campaign to save Joy Kogawa's childhood home from demolition.  The Land Conservancy stepped in to fundraise in 2005 and purchase Kogawa House in 2006 and turn it into a National literary landmark and treasure for all Canadians. Now that the newly registered Historic Joy Kogawa House Society is registered, more money is still needed to restore it to the 1942 qualities when Joy and her family were forced to leave it, as well as create an endowment for future programming.

Please support our missions of supporting and developing emerging writers, organizing reading events, creating a literary and historical landmark in Vancouver,  and to spread multiculturalism through dragon boat paddling!

The FOOD

This year haggis dim sum appetizers will again be on a long buffet table - available at 5:30 pm.  This is going to be culinarily exciting.  We have featured deep-fried haggis won ton since 2004. Last year we introduced haggis pork dumplings (su-mei).  Don't worry - there is also vegetarian spring rolls and shrimp dumplings (haw gow).

Soon after 6:00 pm the dinner formalities begin. People are seated, and the Piping in of the musicians and hosts begins.  We will lead a singalong of Scotland the Brave and give a good welcome to our guests, and have the calling of the clans - all the reserved tables and large parties of 10.  This is a tradition at many Scottish cailles (kay-lees), or gatherings.

If you want to eat, you have to sing for your supper! (which should appear by 6:30 pm).

From then on... a new dish will appear every 10 to 15 minutes - quickly followed by one of our co-hosts introducing a poet or musical performer.  Serving 40 tables within 5 minutes, might not work completely, so please be patient.  We will encourage our guests and especially the waiters to be quiet while the performers are on stage. Then for the 5 minute intermissions, everybody can talk and make noise before they have to be quiet for the performers again.

The Performances

Expect the unexpected:  This year's dinner event is full of surprises. Even I don't know what is going to happen.  The idea is to recreate the spontaneity of the very first dinner for 16 people back in 1998 - but with 400 guests.  For that dinner, each guest was asked to bring a song or a poem to share. 

We will alternate singalongs, poetry reading, musical performance, movie excerpt, mini theatrical reading, along with a 10 course Chinese banquet dinner.

I don't want to give anything away right now as I prefer the evening to unfold with a sense of surprise and wonderment.  But let it be known that we have an incredible array of talent for the evening. 


Todd Wong, aka Toddish McWong will be the host for the evening.

Joe McDonald and his celtic-fusion band Brave Waves is again our "house band." We always delight in having Joe and his bagpipes.  This year Joe and the band will deliver a Canadian music with a multicultural twist.

This year, Joe and Todd think they have perfected their rap version of Burns' immortal poem "Addres to a Haggis" and performed it LIVE on CBC Newsworld on Robbie Burns Day.  Last year they released an MP3 version produced by No Luck Club's Trevor Chan, which aired on CBC Radio One, CBC Radio Canada International and BBC Radio Scotland.


Blackthorn, the celtic music band, is really looking forward to the cultural fusion mix that Gung Haggis Fat Choy.  Vocalist/flautist Michelle Carlisle really loved the taste-testing dinner and played a duet of Loch Lomand with host Todd Wong on his accordion, for Shaw TV's The Express with Sukhi Ghuman.


Vancouver Poet Laureate George McWhirter really appreciates the energy that Gung Haggis Fat Choy brings to Vancouver, and we are honoured he is our featured author.  Born in Ireland, his family ancestors travelled back and forth between Scotland and Ireland.  George has written a poem especially for the occasion of our 10th Anniversary.

The Magical Life of Long Tack Sam by film maker Ann Marie Fleming features a cinematic retelling about her great great grandfather magician.  Fleming is a new board member for Asian Canadian Writers' Workshop - a recipient for this increasingly famous fundraiser dinner.

cover

Generations: The Chan Legacy
is a CBC documentary - which features Todd Wong and his Gung Haggis Fat Choy creation.  Wong is a 5th generation descendant of Rev. Chan Yu Tan who arrived in Canada in 1896.

Catherine Barr, media columnist is going to introduce a Burns dinner tradition never before presented at a Gung Haggis Fat Choy dinner.  Watch out for a Toast to the Lassies and Rebuttal, like you've never seen or heard before.  Definitely YouTube worthy.

A sneak preview of The Quickie, a new play by emerging playwright Grace Chin.  Burns so loved the ladies.  But do Asian ladies prefer Chinese guys or White guys?

The Quickie cast:


Poetry by Robbie Burns and Chinese Canadian poets.  What will it be?  We often like to read "Recipe for Tea" - a poem by Jim Wong-Chu, about the trading of tea from Southern China to Scotland


Our non-traditional reading of the "Address to the Haggis" is always a crowd pleaser.  But this year, audience members might be reading a different Burns poem to tie their tongues around the gaelic tinged words.  Will it be "A Man's A Man for All That," "To a Mouse," My Luv is Like a Red Red Rose," or maybe even "Tam O-Shanter?"

I hand-pick members of the audience to join us on stage to read a verse.  Past participants have included former federal Multicultural Secretary of State Raymond Chow, Qayqayt (New Westminster) First Nations Chief Rhonda Larrabee, , a descendent of Robert the Bruce, a doctor from White Horse, a UBC student from Scotland, somebody doing a vocal impression of Sean Connery.

Who will it be for 2008?  We leave it up until the evening to decide.

The evening will wrap up somewhere between 9:00 and 9:30 pm, with the singing of Auld Lang Syne - with a verse in Mandarin Chinese. Then we will socialize further until 10pm.  People will leave with smiles on their faces and say to each other, "Very Canadian,"  "Only in Vancouver could something like this happen," or "I'm telling my friends."

View Article  12:45pm: CBC Newsworld update for Todd Wong & Joe McDonald appearance:

Todd Wong and Joe McDonald will appear today, January 25th
LIVE on CBC Newsworld at:


12:45pm PST.
(not broadcast later for PST- as previously thought)

This means Todd and Joe will be either the Vancouver Public Library South Plaza or in the CBC studio.

Todd is bringing a haggis... and doing an interview.
Joe McDonald will step in and they will do a rap version of Robbie Burns immortal poem "Address to a Haggis" - 60 second short version 2 verses.

The full 3 minute version is dowloadable on MP3
click here
Gung HAGGIS RAP Choy - Robbie Burns Address to a Haggis set to rap music


View Article  Happy Robbie Burns Day: Gung Haggis Fat Choy raps haggis and deep-fries Robbie Burns


This year's dinner will be a mix of announced performers, traditional singalongs, surprise guests, documentary movie excerpts + sneak preview of a brand new Asian Canadian theatre play + lots of raffle prizes.

To recognize our 10th anniversary... we are trying to recreate the spontaneity of the very first dinner for 16 people back in 1998 - but with 400 guests.  For that dinner, each guest was asked to bring a song or a poem to share.  We will alternate singalongs, poetry reading, musical performance, movie excerpt, mini theatrical reading, along with a 10 course Chinese banquet dinner.

Please read below for descriptions of 2008 performers, and planned events.

Media Alert

January 25th, 2008

Gung Haggis Fat Choy!
Chinese-Scots-Canadians deep-fry Robbie Burns and lettuce rap the haggis.

10th Annual Toddish McWong's Robbie Burns Chinese New Year Dinner features special guests and surprises... like the anticipation of Vancouver councilor Raymond Louie wearing a kilt!  Mc Louie and McWong will start off Robbie Burns Day by a joint appearance on Rock 101's Bro Jake Show.

January 27th, 2008
5:00 reception, 6:00 dinner
Floata Seafood Restaurant
#400 - 180 Keefer St.
Vancouver Chinatown.


"This is shaping up to the best Gung Haggis Fat Choy dinner yet!" states bagpiper Joe McDonald, who has piped in the haggis for 8 Gung Haggis Fat Choy dinners beginning in 2001.  Joe and organizer Todd Wong will be featured on CBC Newsworld's 6pm tv broadcast to the nation on January 25th, when they will perform a short rap version Robbie Burns' immortal poem - Address to a Haggis.  McDonald and his cross-cultural fusion band Brave Waves provide a sonic setting for many of the evening's singalongs.

Bagpiper Joe McDonald tries on the Chinese Lion head mask for Gung Haggis Fat Choy 2008 - photo Jaime Griffiths.

Gung Haggis Fat Choy is a dinner like no other.  Jam-packed with cross-cultural references to the Scottish and Chinese pioneer history of British Columbia, it feeds its audience a cultural-fusion cuisine of deep-fried haggis wun tun and lettuce wrap in a 10 course Chinese banquet.  It looks forward to the future of Chinese-Scottish-Canadian mixed DNA, and present-time Hapa-Canadian culture of mixed ethnicity.

Vancouver poet Laureate George McWhirter has written a special poem for the event.  He unveiled it at the Tuesday night rehearsal dinner to a very pleased private audience.


Vancouver Poet Laureate George McWhirter with Todd Wong at the 2007 BC Book Prize Soiree - photo Deb Martin

Blackthorn, the celtic music band, is really looking forward to the cultural fusion mix that Gung Haggis Fat Choy.  Vocalist/flautist Michelle Carlisle really loved the taste-testing dinner and played a duet of Loch Lomand with host Todd Wong on his accordion, for Shaw TV's The Express with Sukhi Ghuman.

Blackthorn photo
















 
Blackthorn's Rosie, Michelle, and Dianne with Tim and Michael (sitting)


The Magical Life of Long Tack Sam by film maker Ann Marie Fleming features a cinematic retelling about her great great grandfather magician.  Fleming is a new board member for Asian Canadian Writers' Workshop - a recipient for this increasingly famous fundraiser dinner.

cover

Generations: The Chan Legacy is a CBC documentary - which features Todd Wong and his Gung Haggis Fat Choy creation.  Wong is a 5th generation descendant of Rev. Chan Yu Tan who arrived in Canada in 1896.

Catherine Barr, media columnist is going to introduce a Burns dinner tradition never before presented at a Gung Haggis Fat Choy dinner.  Watch out for a Toast to the Lassies and Rebuttal, like you've never seen or heard before.  Definitely YouTube worthy.

A sneak preview of The Quickie, a new play by emerging playwright Grace Chin.  Burns so loved the ladies.  But do Asian ladies prefer Chinese guys or White guys?

Poetry by Robbie Burns and Chinese Canadian poets

Singalongs of traditional and culturally-tweaked familiar songs, such as "When Asian Eyes Are Smiling", and "My Haggis Lies Over the Ocean, My Chow Mein Lies Over the Sea."

+ Raffle Prizes and Auction Prizes

This event is a fundraiser for Historic Joy Kogawa House, Asian Canadian Writers' Workshop / Ricepaper Magazine, and Gung Haggis Fat Choy dragon boat team.

For more information
Call Todd Wong
h: 604-987-7124
c: 778-846-7090
email: gunghaggisfatchoy.com
www.gunghaggisfatchoy.com

Here are the latest media appearance and stories about Gung Haggis Fat Choy:

Friday January 25
Bro Jake Show
Classic Rock 101 FM
with Vancouver City councilor Raymond Louie - some time between 7:30am and 8:45am

Friday January 25

The Express on SHAW TV - channel 4
Interviews and footage from the taste-testing rehearsal
at 10am, 11am, 11:30am, 2pm, 3pm

January 25
TIME CHANGE
CBC News World 12:45pm PST

CBC TV 26 - Todd Wong interview + Haggis Rap by Todd & Joe McDonald

Georgia Straight - Straight Choices - Jan 24
King of Culture - page 19

Vancouver Sun - January 23
On the burner -
Mia Stainsby,
Gung Haggis Fat Choy: This Scottish-Chinese-Canadian tri-brid event celebrates its 10th year

Georgia Straight - Blog  - Jan 16
I will wear a kilt to Robbie Burns dinner, Coun. Raymond McLouie
View Article  Vancouver councilor "Raymond McLouie" to appear in kilt at Gung Haggis Fat Choy

Raymond Louie will be kilted for Gung Haggis Fat Choy

News Flash...
Raymond McLouie and Toddish McWong will appear on the Bro Jake Show on Rock 101.
January 25th, Robbie Burns Day
somewhere between 7:30 and 8:45am

The rumours are true.  Vancouver city councilor Raymond Louie will be seen in attire other than his dapper suits. Raymond has supported Gung Haggis Fat Choy dinners in the past, bringing his family to the 2006 dinner featuring children's entertainers Rick Scott and Harry Wong.

‘I will wear a kilt’ to Robbie Burns dinner, Coun. Raymond McLouie promises Gung Haggis Fat Choy organizer Todd Wong

By Matthew Burrows

Few people have seen perennially-spiffy Vancouver councillor Raymond Louie in anything other than his fine line of light summer suits.

That is set to change at the upcoming 10th anniversary celebration of Gung Haggis Fat Choy, where the two-term Vision Vancouver councillor has promised to wear a kilt. Gung Haggis organizer Todd Wong (a.k.a. Toddish McWong) told the Georgia Straight he wanted to "see Raymond Louie in a kilt" for event, which marks Chinese New Year and Robbie Burns Day with a blend of Chinese and Scottish traditions.

"I’m looking to the last 10 years and looking to some of the best stories and performances and am trying to capture that flavour and trying to bring that through," Wong said. "I have been trying for years to get Coun. Raymond Louie in a kilt. Wouldn’t it be fun to see him in a kilt? He can wear the Vancouver tartan. Raymond has just e-mailed me and has asked to be seated at the Vision Vancouver clan table for the dinner on Sunday [January 27]."

Louie confirmed he will be at the event, called the Robbie Burns Chinese New Year Dinner, at the Floata Seafood Restaurant (400–180 Keefer Street), adding: "I will wear a kilt."

The Straight pointed out that Louie is rarely seen in anything but a suit. Louie moshed to D.O.A.’s anthem "General Strike" during a fundraiser for mayoral candidate Jim Green at the Lamplighter in 2005. But he had his suit on at the time.

Only at a Bike Month breakfast at Granville Square in June 2007 did Louie opt in favour of his favourite racing-bike attire.

"That leaves it open though," Louie quipped about the upcoming dinner. "I could still wear a shirt and tie up top."

Louie did not reveal where he would acquire a kilt and what would be worn underneath.

Wong, also a librarian, has a dizzying array of entertainment planned for the Gung Haggis Fat Choy event. He said it was "excellent" that Louie was going for the kilt look.

"Excellent."

View Article  Gung Haggis Fat Choy media attention is heating up: Vancouver Sun today
No longer considered a cultural fusion hybrid event... Food critic Mia Stainsby calls us tri-brid! ~~~~~~~~~~~~~~~~~ ON THE BURNER - by Mia Stainsby http://www.canada.com/vancouversun/news/arts/story.html?id=360efbd6-f817-4340-a770-f53c6e9bbcca    more »
View Article  Gung Haggis Fat Choy with Sukhi Ghuman on Shaw TV's The Express

Watch The Express on Shaw TV today and Friday - for Gung Haggis Fat Choy interview with Todd Wong and Michelle Carlisle!

Sukhi Ghuman did a really nice story with the Gung Haggis Fat Choy gang for Shaw TV's The Express - "that brings an in-depth look at the fascinating people, events, recreation and attractions from Greater Vancouver."

TIME CORRECTION!

Watch Shaw

Thursday January 24 - Robbie Burns Day Eve
at 6pm, 6:30pm, 10:30pm, 12am

Friday January 25 - Robbie Burns Day
at 10am, 11am, 11:30am, 2pm, 3pm

She brought cameraman Zac Radcliffe and they both sat down with us to enjoy the haggis wun tun, shrimp balls and other tasty dinner courses as we taste-tested our 2008 menu.  They also met some of our featured guest performers such as: poet George McWhirter, Blackthorn flute singer/vocalist Michelle Carlisle, film maker Ann Marie Fleming and media columnist Catherine Barr.

Sukhi is absolutely cute as a button and could inspire us to create a Lion-headed, kilt-wearing, bangra dancing entry for the Vancouver International Bangra Competition - for which she is Media correspendent.

Sukhi writes:

Hi Todd,
 
Zac and I had a wonderful evening being a part of your rehearsal dinner. Thank you for inviting us. The story will air tonight at 6pm 8pm, 10pm 12am and Friday at 10am, 11am 2pm, and 3pm.
 
Thank you,
Sukhi Ghuman
Reporter Shaw TV

View Article  Gung Haggis Fat Choy taste-testing rehearsal a success at Floata!
Poet George McWhirter was amazed. Media columnist Catherine Barr was in awe! Film maker Ann Marie Fleming had smiles on her face! Blackthorn flautist Michelle Carlisle loved it! ~~~~~~~ We went to Floata to test-taste the 2008 Gung Haggis Fat Choy menu. We started with a deep-fried haggis/shrimp wun tun, shrimp-filled haw-gow, haggis/pork su-mei, and vegetarian spring rolls... that was our appetizer. ~~~~~~~~~~~~~~ Sukhi Ghuman arrived with her cameraman Zak to shoot an interview and help taste-test some food for an upcoming episode of The Express on Shaw TV. "The Express is a lifestyle magazine program that brings you an in-depth look at the fascinating people, events, recreation and attractions from Greater Vancouver and the Fraser Valley." Sukhi asked me about the origins of Gung Haggis Fat Choy, and how I came to create this cultural fusion event that blends Chinese and Scottish traditions.   more »
View Article  Toddish McWong appearances for Robbie Burns week - January 23rd to Jan 28th
Where is Toddish McWong and his kilt? Lots of events popping up in Vancouver and in the media. The following events feature Todd Wong, Gung Haggis Fat Choy, or are associated.   more »
View Article  2008 Gung Haggis Fat Choy menu announced: now with Mongolian Beef to celebrate Year of the Rat
Our selections are not a real "traditional" Chinese New Year dinner menu - but a blending of favorites, and brand new fusion-fare. It is created to help introduce "real Chinese banquet fare" to Scottish-Canadians and to help make "haggis" safe for Chinese-Canadians. And if you are Ukranian-Italian-Japanese-First Nations... that's alright too! Here is the menu for 2008, subject to change at my whimsy and the kitchen's demands:   more »
View Article  Great new musical, literary and theatrical raffle prizes for Gung Haggis Fat Choy dinner
Our Gung Haggis Fat Choy Robbie Burns Chinese New Year dinner always has raffle prizes to further help raise funds for Asian Canadian Writers Workshop, Historic Joy Kogawa House and Gung Haggis Fat Choy dragon boat team. We try to find prizes that reflect our themes of BC's Chinese-Canadian and Scottish-Canadian history and culture. In particular we try to help promote Asian-Canadian arts and culture. ~~~~~~~ The dinner actually costs quite a bit to put on, plus additional production costs including sound technician and additional equipment plus publicity and posters. We hope that our guests will further help us raise funds for our very worthy organizations, by purchasing lots of raffle tickets!   more »
View Article  Things are getting exciting with Gung Haggis Fat Choy...
10 more days until Gung Haggis Fat Choy: Toddish McWong's Robbie Burns Dinner. Yesterday and today, I received calls from Matt Burrows from the Georgia Straight asking what was happening for the 10th Anniversary celebrations for Gung Haggis Fat Choy. We have celtic band Blackthorn, Vancouver poet laureate George McWhirter, our house band Joe McDonald and Brave Waves + an sneak peak excerpt from Grace Chin's new theatre play. "Sorry, I can't tell you anything more because everything else is going to be a surprise," I told Burrows. "I am looking at some of the best memories, performances and elements over the past 10 years and trying to find a way to make the dinner have the same remarkable spontaneity that the first dinner of 16 guests had, but now with 400 guests.    more »
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