Todd Wong with Lion Head

Asian Canadian adventures in inter-cultural Vancouver
and home of Toddish McWong's Robbie Burns Chinese New Year Dinner.

Welcome to GungHaggisFatChoy.com

Home to my passions for my inter-cultural adventures,

Gung Haggis Fat Choy: Robbie Burns
Chinese New Year Dinner event.


Historic Joy Kogawa House Society,

Gung Haggis Fat Choy Dragon Boat team,

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Year Archive
View Article  Google News Alert for "Gung Haggis Fat Choy"
Every year I do media interviews. On Robbie Burns Day, I was woken up at 7am by a request from BBC Radio Scotland. Yesterday, I did an interview for French CBC television. Monday was Epoch Times. Last week the Georgia Straight did a food feature article. Somewhere in Scotland there is an interview in the Sunday Post. Even SFU, Seattle and North Shore News have stories about Gung Haggis Fat Choy Robbie Burns Chinese New Year Dinner this year. Check out the links:   more »
View Article  SFU Gung Haggis Fat Choy Festival - Dragon Cart Races + Human Curling
Human curling made it's world debut as the first event of the SFU Gung Haggis Fat Choy Festival. Car tires were fitted onto a wooden platform with roller wheels, and floated easily across the SFU Convecation Mall towards a target with points. Human contestants sat upon each "rock" as their team mates gave a good push to launch them towards the target. It was all part of the 2nd annual SFU Gung Haggis Fat Choy Festival, which aims to bring the growing Asian student population together with Simon Fraser University's Scottish traditions. Rather than create a traditional "Highland Games" the SFU Recreation department approached SFU alumni Todd Wong, to help them create a culturally inclusive and interactive new approach.    more »
View Article  SFU Gung Haggis Fat Choy Festival - Dragon Cart Races + Human Curling
I was approached by the SFU Recreation Department way back in Fall 2004, to help them create an event that would bring the large Asian student population together with the university's Scottish traditions. Voila - SFU Gung Haggis Fat Choy "Canadian Games" was created! And Dragon Cart racing was born! ~~~~~ 2 years later... Dragon Cart racing returns to Convecation Mall at SFU's Burnaby Mountain Campus, and it is joined by "Human Curling" and an attempt to set a record for the largest number of people eating haggis at one time. I will be MC for the ceremonies, and the play by play announcer for the Dragon Cart races.   more »
View Article  Gung Haggis dragon boat team APRES-PADDLE PARTY @ The ROXY
Come to our Paddlers' Appreciation Party... June 19th @ The Roxy   more »
View Article  Vancouver Sun prints picture of SFU's Gung Haggis Fat Choy™ Dragoncart racing
Dragoncart racing made it's debut
at the SFU Gung Haggis Fat Choy™ "Canadian Games" on Friday January 28th.  The Vancouver Sun captured the "Gung Haggis FAS Choy" team in action on page B1 on today's (Jan 29) Vancouver Sun. 

The caption reads:
"It's Gung Haggis Fat Choy (that's what they call it) on Friday at Simon Fraser University, when Scottish Robbie Burns Day traditions mix with Chinese New Year rituals.  To mark the occasion this team from the faculty of applied science propels its dragoncart with crutches and much enthusiasm in a race down Convocation Mall.  They finished second."

CITY TV and Channel M also shot camera footage - I missed it on last night's news - did anybody see it?  please comment!
View Article  Dragonboat Go-Carts arrive at SFU for intramural "Canadian Games"
The first ever Dragon-carts or dragon boat go-carts, arrived at Simon Fraser University today.  These are proto-types created by Bob Brinson, a coach with the Gung Haggis Fat Choy dragon boat team, and a former carpenter with CBC TV.  Bob also recently re-finished the original teak dragon boats donated to Vancouver during Expo 86.

The Dragon-carts sit on 3 wheels and are built on top of a 4'x8' plywood base, 3/4 inch thick.  The sides are slightly curved like a boats hull.  They will seat 6 paddlers + steersperson.  Presently they look like a wooden bathtub - but once we paint them and build heads and tails - they will be beautiful!

Our first experience "paddling" them was lots of fun.  Bob and I used aluminum crutches as "paddles" and got some good speed in the warehouse.  Up at SFU with 5 or 7 people the go-cart was much slower as all the weight puts much more pressure on the rubber inflated tires.  This will not be an easy push in the park for the neophyte racers, as it took a lot of effort to move the 1200 pounds of people we were carrying.

SFU intramural hopes that the Dragon-Cart races will become a unique marquee event for the SFU Gung Haggis Fat Choy "Canadian Games."  Each year we can add another "sporting event" and build up the games as a multicultural event, while encouraging students and faculty to participate in both fun and physical exercise oriented activities.

photos to follow soon...
View Article  Win tickets for Gung Haggis Fat Choy, by naming the dragonboat go-cart for SFU's Gung Haggis Fat Choy "Canadian Games"
Win Tickets to attend Gung Haggis Fat Choy: Toddish McWong's Robbie Burns Dinner - January 30th, 2005, at Floata Restaurant in Vancouver's Chinatown.

We need help naming our Dragoncarts for the First Annual Gung Haggis Fat Choy Canadian Games.  Read more to find out details on this exciting contest or check out the whole event.

Gung Haggis Fat Choy

Canadian Games

Friday January 28, 2005

NOON Convocation Mall

 

EXCITING "Name the Dragoncarts" CONTEST

 

An additional perk to being participants in the First Annual Gung Haggis Fat Choy Canadian Games is the chance to name the Dragoncarts.

 

SFU Recreation has had two Dragoncarts built for the inaugural Gung Haggis Fat Choy Canadian Games. These two dragon carts will be used for years to come as part of the annual Gung Haggis festivities here at SFU.

Goal: To have one cart named after a prominent Scottish-Canadian pioneer in BC, and the other named after a prominent Chinese-Canadian pioneer. A name for each must be submitted!  Submissions must be received at ghfc-teams@sfu.ca by midnight on Thursday, January 27th, 2005.

Award: One pair of tickets to the Gung Haggis Fat Choy dinner at the Floata Restaurant in Vancouver, valued at $120.00 to the best pair of names. Prizes will be awarded during the Gung Haggis Fat Choy Canadian Games in Convocation Mall on Friday January 28th, 2005.


Here are some suggested names for you to nominate or vote for:

Possible suggestions:

Sir James Douglas, known as the "father of British Columbia" as governor, he was reluctant to give up
power and hold elections as ordered.

Amelia Douglas, the mixed-blood wife of Sir James, who most certainly tempered his treatment to First Nations
people, and had to put up with his airs and haughtiness. "Definitely the more interesting one," according to
Joan Siedl, history curator for Vancouver Museum.

Alexander Mackenzie, explorer of Mackenzie River.

Simon Fraser, explorer of the Fraser River - a university even got named after this guy, and
he was born in Vemont - a yankee!

Alexander Won Cumyow, first Chinese born in BC (1861), first Chinese Canadian court interpreter, liason
between First Nations and White communities.

Chan Sing Kai (1854-1952) and his younger brother Rev. Chan Yu Tan (1863-1948), first Chinese ministers ordained in
Canada. Helped to found the Chinese Methodist Church in Vancouver. Helped to teach english to Chinese.
Also Todd Wong's great great granduncle, and great great grandfather.

Yip Sang, one of the first and most successful and influential merchants in Chinatown. Chinese agent for the
Canadian Pacific Railway.

Hok Tak Louie, one of Chinatown's successful merchants, patriarch of the Louie Clan that developed
H.Y. Louie, which bought IGA franchises in BC, and later London Drugs under son Tong's presidency.
Grandson Brandt is currently Chair of SFU's Board of Govenors and nominated to be the next SFU Chancellor.
View Article  Burnaby News Leader story: Gung Haggis Fat Choy combines two cultures
Check out this front page lead story..... "Todd Wong - often dubbed Toddish McWong - never thought in a million years he, a fifth-generation, Chinese-Canadian, would ever be wearing a Scottish kilt. But then life threw him a curveball, resulting in Gung Haggis Fat Choy. d story in Sunday's Burnaby News Leader"   more »
2010 GUNG HAGGIS FAT CHOY Dinner

January 31, 2010

Contact Firehall Arts Centre: phone 604.689.0926

2010 prices
SINGLE TICKET
$60 + $5 service charge = $65
Student price is $50 + $4.50 = $54.50 (must show student high school or university ID)
Children's price is $40 + $4.00 = $44 (ages 13 and under).

Reservations for tables of 10
$600 + lower service charge

WHAT: GUNG HAGGIS FAT CHOY: Toddish McWong's Robbie Burns Chinese New Year Dinner - 12th Annversary Dinner, celebrating 251st Anniversary of Robert Burns' birth + incoming Chinese New Year of the Tiger.

WHEN: 6PM January 31 2010, SUNDAY
doors open 5pm, Dinner 6pm


WHERE: Floata Chinese Restaurant,
#400-180 Keefer St.


Media Inquiries
Call Gung Haggis Productions / Todd Wong
direct: 778-846-7090
email: gunghaggis at yahoo dot ca

CULTURE: Our Performers create something special for us every year with traditional and contemporary performances featuring everything in-between and beyond!

FOOD: A quirky fusion/mix/buffet of Scottish Canadian and Chinese Canadian culture 10 course Chinese banguet dinner
2004 - The debut of Gung Haggis Won-Ton
2005 - Haggis lettuce wrap!
2007 - Haggis dim sum appetizer buffet
2008 - Scotch tastings! + debut of Gung Haggis parade dragon!
2009 - debut of Gung Haggis Fat Choy Pipes & Drums band + auction of 37 year old special edition Famous Grouse whisky + scotch tastings of Famous Grouse, The Macallan and Highland Park.
Watch for more surprises in 2010!



Description of 2009 Gung Haggis Fat Choy Dinner
co-hosted with CBC News anchor Gloria Macarenko and Media colunist Catherine Barr
featuring performers: bagpiper Joe McDonald and Mad Celts, Silk Road Music's Qiu Xia He and Andre Thibault, Opera Soprano Heather Pawsey and DJ Timothy Wisdom, BC Book Prize winner Vancouver poet Rita Wong + poet traslator Tommy Tao, Playwright Adrienne Wong and a scene from "Mixie and The Half-Breeds"

Description of 2008 Gung Haggis Fat Choy Dinner
co-hosted with Media colunist Catherine Barr
featuring performers: , celtic band Blackthorn, bagpiper Joe McDonald and Brave Waves, Ji-Rong Huang on erhu, Film maker Ann-Marie Fleming, Vancouver poet laureate George McWhirter, Playwright Grace Chin and a scene from "The Quickie"

Description of 2007 Gung Haggis Fat Choy Dinner
co-hosted with CBC Radio's Priya Ramu,
featuring performers:
Silk Road Music, Heather Pawsey, Brave Waves, Leora Cashe, No Luck Club, Dr. Ian Mason (Burns Club of Vancouver) Lensey Namioka - Author "Half and Half" Margaret Gallagher, "Twisting Fortunes" (sneak preview of play)

Description of 2006 Gung Haggis Fat Choy Dinner
with co-host with CityTV's Prem Gill
featuring performers:
Rick Scott & Harry Wong, The Shirleys, Joe McDonald & Brave Waves, Sean Gunn, author Joy Kogawa,

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Gung Haggis Fat Choy Dragon Boat team
for lots of summer fun, fitness and friendship. We are a social team full of cultural vigor, that likes to eat.

We have been featured on television, local, national and international. We have a unique and internationally famous fundraiser dinner event.

We practice starting March Sunday 1:30 pm -3:30 pm Tuesday 6pm-7:45pm

We meet at Dragon Zone clubhouse - just south of Science World in Creekside Park above the Aquabus and dragon boat docks.

Our coach Todd Wong has 15+ years of experience including novice, recreational and competitive levels, and both community and corporate teams.

Our 2008 season took us to races in Burnaby, Vancouver, Vernon, Vancouver Taiwanese race, UBC, Ft. Langley. It was our strongest team ever and we are proud of our race performances.

For more information:
Click on Gung Haggis Fat Choy Dragon Boat team information
phone: 778-846-7090
e-mail: gunghaggis at yahoo dot ca

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