Todd Wong with Lion Head

Asian Canadian adventures in inter-cultural Vancouver
and home of Toddish McWong's Robbie Burns Chinese New Year Dinner.

Welcome to GungHaggisFatChoy.com

Home to my passions for my inter-cultural adventures,

Gung Haggis Fat Choy: Robbie Burns
Chinese New Year Dinner event.


Save Kogawa House campaign,

Gung Haggis Fat Choy Dragon Boat team,

Find what you are looking for by
1) scroll the topics links,
2) use the search function

~~~~~~~~~~~~~~~~~~~~~~

Join the Gung Haggis Fat Choy Dragon Boat team
for lots of summer fun, fitness and friendship. We are a social team full of cultural vigor, that likes to eat.

We have been featured on television, local, national and international. We have a unique and internationally famous fundraiser dinner event.

We practice Sunday 1:30 pm -3:30 pm Tuesday 6pm-7:45pm Wednesday 6pm - 7:45 pm

We meet at Dragon Zone clubhouse - just south of Science World in Creekside Park above the Aquabus and dragon boat docks.

Our coach Todd Wong has 15+ years of experience including novice, recreational and competitive levels, and both community and corporate teams.

Our 2005 Season brought us the David Lam Award for being the team that best represented the multicultural spirit of the Alcan Dragon Boat Festival, and Bronze medals at the Vancouver International Taiwanese Dragon Boat Race. In 2007, we won Gold in B Division at Vernon Races.

For more information:
Click on Gung Haggis Fat Choy Dragon Boat team information
phone: 604-987-7124-
e-mail: gunghaggis at yahoo dot ca

~~~~~~~~~~~~~~~~~~~~~~~

2009 TICKETS Available in October 2008

WHAT: GUNG HAGGIS FAT CHOY: Toddish McWong's Robbie Burns Chinese New Year Dinner - 12th Annual Dinner, celebrating 250th Anniversary of Robert Burns' birth + Chinese New Year's Eve.

WHEN: 6PM January 25 2009, SUNDAY
doors open 5pm


WHERE: Floata Chinese Restaurant,
#400-180 Keefer St.


CULTURE: Our Performers create something special for us every year with traditional and contemporary performances featuring everything in-between and beyond!

FOOD: A quirky fusion/mix/buffet of Scottish Canadian and Chinese Canadian culture 10 course Chinese banguet dinner
2004 - The debut of Gung Haggis Won-Ton
2005 - Haggis lettuce wrap!
2007 - Haggis dim sum appetizer buffet
2008 - Scotch tastings!
Watch for more surprises in 2008!






Description of 2006 Gung Haggis Fat Choy Dinner featuring performers: Rick Scott & Harry Wong, The Shirleys, Joe McDonald & Brave Waves, Sean Gunn, author Joy Kogawa, with co-host Prem Gill .

Media Inquiries
Call Gung Haggis Productions 604-987-7124

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Year Archive
Categories
Topics
View Article  Gung Haggis dragon boat practice cancelled for Wed June 30
The Gung Haggis dragon boat practice is cancelled for tonight. It was scheduled for Wednesday 7pm. Next practice will be the following Wednesday July 7th. No practice on Sunday.   more »
View Article  Next dragon boat races... Kent WA, Portland OR, Vancouver Taiwanese
The Gung Haggis Fat Choy dragon boat team is planning on attending the following races for our season: Kent WA July 17, Portland OR Aug 6 & 7, and Vancouver International Taiwanese Dragon Boat Race Sept 4 & 5.   more »
View Article  Gung Haggis Fat Choy dragon boat weekend
Congratulations to everybody, We had a successful weekend. Nobody got injured, everybody had fun. We learned lots about dragonboating. We got to know people better, and we watched lots of good races and entertainment. We are still talking to each other, people bought drinks for each other in the Beer garden.... and we will be on world wide TV, in french....   more »
View Article  Gung Haggis racing on Sunday at 9:23 am - meet at tent at 8am
The Gung Haggis Fat Choy dragon boat team is racing at 9:23 am. The team must meet at the tent by 8:00am. This gives us 1 1/2 hours to settle in, do race prep, marshall, get equipment and get on the boat. we had a great day on the water today with learning experiences in our first and 3rd races. Our 2nd race was picture perfect as we came 2nd and went into a race repechage to determine if we would go into Pool A or Pool B. We finished last and are back in Pool B. Cheers, Todd   more »
View Article  Filming in Chinatown today for Terrasa: "France 3" TV documentary
Terrasa - which means "The Sea" in Greek is a program about Humankind's relationship with the sea. Today I did interviews with Ann, the journalist/director for the France 3 production that is focusing on dragon boat racing in Vancouver.   more »
View Article  Final reminders for Gung Haggis dragon boat team at ADBF
Tell your friends that we will post our next race time on www.gunghaggisfatchoy.com each night. Here are some reminders to prepare for the Alcan Dragon Boat Festival weekend:   more »
View Article  Gung Haggis dragon boat team filmed for French TV
Thursday night, June 17th, the Gung Haggis Fat Choy dragon boat team was filmed for French TV. France 3 does a knowledge network type show that emphasizes humankind's relationship with the sea. Dragon boats have paddled over the sea for over a millenia - hence the reason a documentary on Dragon Boats is one of the 3 shows they are shooting while in BC.   more »
View Article  Chinatown Paddlers' Party cancelled

Dear Friends

With regret, I announce that the Chinatown Paddlers’ Party planned for Sunday June 20th at Floata Restaurant was cancelled earlier this week. This is due to the challenging elements to ensure a quality event within a short time period, but…

Teams and individuals are welcome to have dinner at Floata Restaurant on both Saturday and Sunday night.

We have a special dinner rate for 9 course dinner for $210 per table of 10, including taxes and gratuities – only $21 per person! Usually a 10 course banquet dinner is around $250 to $400 per table of 10 + taxes and gratuities.

BBQ meat combination platter

Deep Fried Shrimp Ball & Fresh Fruit Salad

Hot & Sour Vegetarian Soup OR Minced Chicken Sweet Corn Soup

Crispy Skin Chicken

Stir Fried Beef and Mixed Vegetables

Sweet & Sour Pork

Special Vegetarian Chow Mein

Young Chow Fried Rice (Shrimp & BBQ Pork)

Mango Pudding

To reserve a table call Floata Seafood restaurant 604-602-0368 – ask for Antonio.

Or call me at 604-987-7124

So forget the fundraiser banquet, the raffle tickets and dance…

Have a team dinner for an incredible price

– then go back to the dragon boat festival to enjoy the evening’s entertainment on Saturday with Jim Byrnes and Trooper!

We look forward to hosting people in January 2005, at the every growing and ever popular Gung Haggis Fat Choy: Robbie Burns Chinese New Year Dinner. It’s the little dinner that inspired the Leo nominated CBC TV special – "Gung Haggis Fat Choy."

Best Regards,

Todd Wong

604-987-7124

www.gunghaggisfatchoy.com

View Article  Lunch at Floata for France 3 filming
Lunch is set for Floata Restaurant from 1pm to 2pm for Filming for France 3, doing a Knowledge Network type show for French tv. This segment's topics are dragon boat racing in Vancouver and its relationship to multiculturalism. I have invited a few friends to join me representing different waves of Chinese immigration to Canada...   more »
View Article  Gung Haggis Dragon Boat racing Saturday in heat 14, 10:23am
The Gung Haggis Fat Choy dragon boat team is racing Saturday and Sunday June 19 & 20 at Alcan Dragon Boat Festival. Our first race is at 10:23 in heat 14 - in a Gemini boat.   more »
View Article  dragon boat practice for Sunday June 13

We meet at 12 noon at Science World / Dragon Zone.

This is the last Sunday practice before the BIG Alcan Dragon Boat Festival.  Are we ready yet?  Ready as we can be... we are a fun team dedicated to multiculturalism and meeting new challenges.

We surprised ourselves in the regatta last week, coming third in our first race, essentially confirming our place in the top half of teams.  We finished 5th in the B Final and got a good boost of confidence for this coming weekend.

12 noon - we start stretches, cardio and race preparations including visualizations.  At 12:45 we are ready to load onto the boats.  We will go through our routines as if it is race day.  A short warm up with practice starts - then wait for teams on the start line.  Then a good race - just as if it is next Sunday in the BIG RACE!!!

Wednesday June 17th is our official last practice from Plaza of Nations

Thursday we do filming with France 3 - for the television special on Dragon boating in Vancouver.

Cheers, Todd

 

 

 

View Article  9 course dinner Menu for Chinatown Paddlers' Party

Here is the menu for the June 20th Chinatown Paddler's Party  - All for $30 per person or $300 per table booking.  This is a special pricing for dragon boat paddlers - normally banquet fundraiser dinners are $50.  Remember Junior teams are $25 per person 18 and under.

Vegetarian tables of 10 available upon request - or if you have just one or two vegetarians per table seating - call 604-987-7124 to make special arrangements when you book your table.  Otherwise - no substitutions.

BBQ meat combination platter

Deep Fried Shrimp Ball & Fresh Fruit Salad

Hot & Sour Vegetarian Soup OR Minced Chicken Sweet Corn Soup

Crispy Skin Chicken

Stir Fried Beef and Mixed Vegetables

Sweet & Sour Pork

Special Vegetarian Chow Mein

Young Chow Fried Rice (Shrimp & BBQ Pork)

Mango Pudding

+ lots of prizes and silent auction!

View Article  June 20th Chinatown Paddler's Party - 9 course Chinese Dinner + Dancing!

Chinatown Paddler’s Party

Dinner & Dance

presented by Gung Haggis Fat Choy dragon boat team

Hosts of the infamous Gung Haggis Fat Choy: Robbie Burns Chinese New Year Dinner that inspired the CBC TV special nominated for 2 Leo Awards

Sunday June 20, 2004

6:30pm to 12 midnight.

Experience Vancouver’s Famous Chinatown Night Market!

Be filmed for a TV special on dragon boats by France Trois!

Win fabulous prizes such as free race registration for Vancouver International Taiwanese Dragon Boat Race Sep 4/5 2004

Floata Restaurant

North America’s largest Chinese Restaurant

#400 – 180 Keefer St.

After the medal ceremony – just walk 2 blocks north on Columbia St. from Science World/Creekside Park to Floata Restaurant in Vancouver's historic Chinatown

$30 includes:

9 course Chinese Dinner

Door Prizes & Silent Auction

Entertainment & DJ

Dancing

Junior teams - special rate $25 per person 18 and under

Get Tickets from Gung Haggis Dragon Fat Choy team members or call Todd Wong: 604-987-7124

e-mail at gunghaggis@yahoo.ca - VISA or MC orders TBA

pre-ordered tickets will be distributed at ADBF on Race Weekend or sooner

Earlybird Registration:

Reserve tables of 10 for $300 by June 14

And receive 5 extra draw tickets to win a Race registration for Vancouver International Taiwanese Dragon Boat Race September 4 & 5, 2004

50% proceeds going to support BC teams going to Dragon Boat Canada National and IDBF International Competitions.

More prizes and details to follow

go to www.gunghaggisfatchoy.com

View Article  Terracotta Warrior reviews by Vancouver notables Max Wyman, Lori Fung and Evelyn Lau
Comments by Max Wyman, Lori Fung and Evelyn Lau...   more »
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